University of California
Agriculture and Natural Resources
Sheri Zidenberg-Cherr
CE Nutrition Science Specialist
Dept Of Nutrition, Meyer Hall3149 Meyer Hall
Davis, CA 95616
(530) 752-3817
sazidenbergcherr@ucdavis.edu
Website
Specialty
Nutrition and health; nutrition, diet, drug and environment interactions, child nutritionAreas of Expertise (click to see all ANR academics with this expertise)
- Animal Commodities and Products
- Plant Commodities and Products
- Human Nutrition, Food Safety, and Human Health and Well-Being
- Nutrient Composition of Food
- Nutrition Education and Behavior
- Families, Youth, and Communities
- Youth Development
California Agriculture Article Contributions
- Integrating local agriculture into nutrition programs can benefit children's health
- Diet factors could ease disease, build healthier California
- Low-income women in California may be at risk of inadequate folate intake
- California teachers support the Nutrition Competencies new nutrition instruction guidelines
- Is lead toxicity still a risk to U.S. children?
- Davis school program supports life-long healthy eating habits in children
- First-grade gardeners more likely to taste vegetables
- Nutrition lessons improve Hispanic teenage girls' knowledge
- Nutrition may influence toxicant susceptibility of children and elderly
- School-based gardens can teach kids healthier eating habits
- What are the best strategies for achieving optimal nutrition?
ANR Workgroup Associations
- Anemia Prevention for High Risk Groups in California - Chair
- Farm to School - Chair
- Nutrition Coordinating Conference - Chair
- Garden- Based Learning - Member
- Human Resources Coordinating Conference - Member