University of California
Agriculture and Natural Resources
Edward R Atwill
CE Specialist
Veterinary Medicine ExtensionOne Shields Avenue
1363 Surge III
Davis, CA 95616-8736
(530) 754-2154
ratwill@ucdavis.edu
Also in:
Population Health & Reproduction
Program Council
Western Institute for Food Safety & Security
Specialty
Waterborne zoonotic disease, best management practices , microbial food safetyAreas of Expertise (click to see all ANR academics with this expertise)
- Horses, Ponies, and Mules
- Sheep, Sheep Meat and Wool
- Plant Cmmdtys and Prod - Other
- Lettuce
- Spinach
- Water
- Watersheds
- Animals and Their Systems
- Animal Diseases
- Human Nutrition, Food Safety, and Human Health and Well-Being
- Protect Food From Contamination By Pathogenic Microorganisms, Parasites, and Naturally Occurring Toxins
- Natural Resources and Environment
- Water
- Pollution Prevention and Mitigation
California Agriculture Article Contributions
- Buffers between grazing sheep and leafy crops augment food safety
- Management reduces E. coli in irrigated pasture runoff
- Blue oak seedling age influences growth and mortality
- Exclosure size affects young blue oak seedling growth
- Watershed research examines rangeland management effects on water quality
- Internal parasites prevalent in California's beef cattle
- Salmonella in sewage effluent raises ecological and food-safety concerns
- Timing, frequency of sampling affect accuracy of water-quality monitoring
- Research and reason can minimize foodborne and waterborne illnesses
ANR Workgroup Associations
- Animal Agriculture Coordinating Conference - Member
- Biometrics and Computer Software - Member
- Livestock Production Systems - Member
- Natural Resources Coordinating Conference - Member
- Rangeland Watershed Program - Member
- Water Resources Coordinating Conference - Member