University of California
Agriculture and Natural Resources
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All Experts in one List by Expertise: Biotechnology
UC AGRICULTURE AND NATURAL RESOURCES
NEWS SOURCES
-Biotechnology Research and Outreach- |
Christine BruhnConsumer Food Marketing Specialist
Consumer issues, consumer attitudes, information sources, food safety knowledge, food handling behavior; public reaction to mad cow disease/BSE, irradiated meat and produce, and genetically modified foods
Center for Consumer Research
UC Davis
(530) 752-2774
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James D. MurrayProfessor
Improvement of productivity of livestock species with gene transfer technology; genetic engineering to alter the nutrition and functional properties of milk; transgenic livestock; horse genomics
Animal Science and Dept of Population Health and Reproduction
UC Davis
(530) 752-3179
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Peggy LemauxCooperative Extension Specialist
General plant, animal and environmental biotechnology; regulatory and intellectual property issues; food safety and consumer acceptance; genetic engineering of cereal crops
Agricultural Biotechnology
UC Berkeley
(510) 642-1589
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For assistance in identifying an expert, contact a public information officer.