- Author: Jeannette E. Warnert
The Fresno Bee's ag savvy food writer, John Obra, wrote an article for today's Life section on fresh garbanzos, with information gleaned at a recent UC Cooperative Extension garbanzo bean field day at the UC West Side Research and Extension Center.
High-protein garbanzo beans, also known as chick peas, are most familiar to consumers as dried bagged beans or cooked canned beans. Obra says the green fresh beans will be harvested during the next few weeks and make their way into the produce section of grocery stores.
The article said young, fresh garbanzo beans are so highly sought after, they can be a poacher's quarry. At the field day, UC Davis...
- Author: Jeannette E. Warnert
Two ANR nutrition experts spent an hour last Friday morning on the air with Michael Krasney, who hosts the daily "Forum" program on KQED, NPR's Bay Area affiliate.
UC Davis nutrition professor Judith Stern and associate director of the UC Berkeley Center for Weight and Health Gail Woodward-Lopez provided commentary on a new study from Sweden that determined heavy adults shed and reproduce fat cells too rapidly. One of the study's authors, Peter Arner, a professor of medicine at the Karolinska Institutet, also participated in the program.
Woodward-Lopez said the study adds to the body of evidence that it is better to prevent obesity in children,...
- Author: Jeannette E. Warnert
Placer County mandarin grower Joanne Neft wants to confirm a theory that the diminutive fruit is a natural allergy treatment, according to a story in the Colfax Journal. She raised more than $20,000 to fund a USDA analysis of mandarins grown in the county that will determine how much natural synephrine the mandarins contain and how long the substance can last when frozen.
According to the story, synephrine is a decongestant. Curiously, Wikipedia doesn't mention the compound's decongestant properties in its synephrin entry, but says synephrin is a drug for weight loss derived from Citrus...
- Author: Jeannette E. Warnert
A 2006 study by the California Expanded Food and Nutrition Education Program and UCCE in Butte County inspired Hidden Valley Salad Dressings to launch the "Love Your Veggies(TM) Nationwide School Lunch Campaign," according to a news release posted today on PR Newswire.
The UCCE study found that children consumed 23 percent more vegetables when paired with a moderate amount of ranch dressing. A second study, conducted at Iowa State University, found that certain vitamins and cancer-fighting compounds found in fruits and vegetables are fat-soluble.
"This study suggests that a moderate amount of fat may help the body adequately absorb...
- Author: Jeannette E. Warnert
An article in yesterday's Sacramento Bee proves the jokes on chia haven't yet been exhausted. Sam McManis wrote about health claims for chia seeds, the Aztec food made popular by the "as seen on TV" chia pot. The San Jose Mercury News ran a similar story on the health fad last February, as noted in this blog entry.
In both cases, the reporters sought UC Davis Cooperative Extension specialist Sheri Zidenberg-Cherr's measured...
