- Author: Pamela Kan-Rice
Coffee is being commercially grown in California and coffee drinkers can't get enough of the locally produced beverage, which currently retails for about $18 per cup. Anyone who is interested in growing, processing or marketing specialty coffee in California is invited to a Coffee Summit on Jan. 18 at Cal Poly Pomona.
Until recently, American coffee was grown commercially only in Hawaii. To make the most of their precious water, California farmers have begun experimenting with coffee plantings and producing beans that fetch a premium.
“There are about 30,000 coffee trees now planted on about 30 farms and that acreage will continue to grow during 2018 with programmed new plantings,” said Mark Gaskell, UC...
- Author: Penny Leff
Nestled in the rolling foothills of Placer County, just northeast of Sacramento, are more than 35 beautiful small family farms growing mandarin oranges. The warm days and cool nights in Penryn, Newcastle, Loomis, Lincoln and Auburn make this area a perfect place to grow sweet, juicy, seedless mandarins. Welsh settlers in the town of Penryn first planted Satusuma mandarin orchards in the 1880s; some of their descendants are still tending Satsuma groves today. These original growers have been joined by other families in providing tree- ripened, hand-picked fruit to Placer County and beyond.
Mandarins ripen from late November through January, just in time to find a favored spot in millions of Christmas stockings and Chinese New...
- Author: Jeannette E. Warnert
Candied sweet potatoes – dripping with butter, brown sugar and pecans – or a casserole of mashed sweet potatoes smothered with toasted marshmallows are common sides on the Thanksgiving table. These rich dishes belie the true nature of sweet potatoes, which are nutrient packed, low-glycemic root vegetables that can be a part of a healthy diet year round.
Research by UC Cooperative Extension advisor Scott Stoddard is aimed at making sweet potatoes an even more healthful and attractive food. Stoddard is working with sweet potato growers in Merced County to see if sweet potatoes with dusky purple skin and vibrant purple flesh, called purple/purples, can be grown by more...
- Author: Rose Marie Hayden-Smith
“What if, today, we were grateful for everything?” asks Charlie Brown.
You don't need to be a beloved cartoon character to understand the meaning of Thanksgiving. Giving thanks seems like an excellent goal for this year's celebration … and every day, really. Here are some important steps for a healthy, delicious and memorable holiday.
First, be safe
Millions of Americans will be celebrating this Thanksgiving. Foodborne illness is a real...
- Author: Jeannette E. Warnert
When the weather cools in the fall and the holidays draw near, orange orbs ripen on persimmon trees in California to offer a fresh autumn sweetness in time for Thanksgiving recipes and holiday décor.
At the UC South Coast Research and Extension Center (SCREC) in Irvine, a collection of 53 persimmon varieties are at their peak in November when the public is invited for tasting and harvesting at the annual persimmon field day.
“We want to raise awareness about persimmons,” said Tammy Majcherek, SCREC community educator. “It's a beautiful...