- Author: Andra Nicoli
Change takes time. There are frequently obstacles. But when it occurs, it can be satisfying.
This year, over 1,000 participant quotes from adults in the UC CalFresh Nutrition Education Program chart a course for change. In the food eaten, beverages consumed, or daily exercises undertaken, participants describe a desire to take a new approach, or be more conscious of the little daily decisions that can make all the difference in health.
In 2015, UC CalFresh programs were delivered in 891 sites. The majority of sites were education-oriented, with 78 percent being either public schools, preschools, adult education, or Head Start programs.
- Author: Sean Nealon
John Chater remembers the day vividly. He was about two years old. His grandfather gave him a dark, purplish pomegranate. Happily, he opened it and starting eating.
He quickly realized his mistake. He was wearing his new light brown suede shoes. The pomegranate juice quickly found the shoes, leaving a permanent scar.
“That was my first experience, that I remember, with pomegranates, and it involved getting in trouble,” Chater said. “Because it was so delicious, I didn't realize it would stain.”
More than 30 years later, Chater is a Ph.D. student at the University of California, Riverside, with a focus on pomegranate...
School is back in session and students across the nation are busy in the classroom and cafeteria learning and eating. But what happens to students in the summer months when school is out? Research suggests a summer learning achievement gap occurs between children from low income communities and their higher income peers when school is out. Even more, summer has been called “the hungriest time of the year” for low-income children who rely on school meals to get enough food during the school year.
In response to the summer hunger problem, the USDA created the Summer...
- Author: Katelyn Ogburn
From seed to table or as seeds on the table, there are many edible forms of this staple fall decoration. While some ease their teeth into the lightly cooked tender green shoots of the plant, the majority of people know the pumpkin in its spherical orange form, with a few teeth missing. But what is the life of a pumpkin outside of an embellishment to autumn and Halloween décor?
In addition to those grown for use as jack-o-lanterns, varieties such as Sugar Pie and Fairytale work well in the kitchen.
The seeds ...
- Author: Patricia B. Crawford, DrPH, RD
In November, voters in Oakland, Albany and San Francisco will have an opportunity to make a real difference in the health and well-being of local residents. In all three communities, modest “soda tax” measures are on the ballot. These measures would place a small tax on sugar-sweetened beverages.
Two years ago, Berkeley voters approved the first soda tax in the country. Folks in Berkeley pay a penny-per-ounce tax on soda and other sugary drinks including sports drinks, energy drinks, bottled sweet tea and coffee drinks. Tax revenues from the first year totaled approximately $1.4 million dollars.
I serve as a member of the Berkeley Sugar-Sweetened Beverage Product Panel of Experts Commission appointed by the...