- Author: Jeannette E. Warnert
Dedicated growers and research support from the University of California have made avocados a California success story. As part of the UC Global Food Initiative, which is channeling UC resources toward sustainably feeding the world's growing population, the California avocado experience can help alleviate food insecurity and poverty overseas.
Two UC Cooperative Extension specialists found a way to do that in Tanzania, Africa, where 69 percent of the population live below the poverty line and 16 percent of children under 5 are malnourished. In March 2017, UCCE biocontrol specialist Mark Hoddle and UCCE subtropical...
- Author: Sean Nealon
Researchers at the University of California, Riverside, will soon have a new resource to help them fight a disease devastating the citrus industry.
On June 6, citrus industry, university and government leaders gathered at UC Riverside Citrus Variety Collection to announce a joint effort to fight huanglongbing (HLB), also known as citrus greening disease. Huanglongbing is a bacterial plant disease fatal to citrus trees
The effort will result in construction of a biosafety-level 3 plant facility in Riverside, about two miles north of UC Riverside.
The biosafety-level 3 plant facility will allow researchers, including many from UC Riverside who are experts on citrus pests, diseases and breeding, to conduct work with...