- Author: Brenda Dawson
Last week, NPR offered up a novel weed control solution for all those yellow dandelions dotting your lawn: just eat 'em. The article includes a chef's recipe for dandelion flower fritters.
The idea that weeds can be edible pops up periodically, with articles suggesting one person's weeds are another person's salad bar, highlighting chefs who “have a way with weeds,” discussing ways medieval
- Author: Rose Hayden-Smith
Possibly the most distasteful task for gardeners is weeding. My UC ANR colleagues spend a good deal of time on the science of weed management, which represents a significant challenge for school, home and community gardeners (and for larger-scale agricultural producers). The UC ANR Master Gardener Program has excellent suggestions for school, home and community gardeners about how to reduce weeds.
This growing season, I've taken a more philosophical approach to weeding. It's all about falling in love with gardening, again, every time I work in one. You take the good stuff – vegetables and flowers – along with the...
- Author: Diane Nelson
My calendar says November but the weeds in my garden think it’s spring. That nice rain last month followed by warm, sunny days has prompted them to grow like, well, weeds and that’s not good news for my winter crops.
What’s a gardener to do?
Like so many other gardeners, I turned to the folks at the UC Davis Weed Science Program. Housed in the UC Davis Department of Plant Sciences, the “weeders” are experts at helping growers and gardeners improve plant production by controlling weeds.
What are the most effective organic tools for controlling weeds? That’s what I, and thousands of others, want to know. You don’t have to be an organic grower to seek organic tools for fighting weeds. Synthetic herbicides come with...