- Author: Elizabeth E Grafton-Cardwell
Mark Beck and Kaye, visitors from Florida, arrived in time for the first fruit display and tasting event at Lindcove. Twenty-one varieties of satsuma mandarins were on display and while they were less than fully mature, the color and flavor comparisons were interesting to growers and nurserymen. We will retaste these varieties as well as some clementines on October 27.
- Author: Elizabeth E Grafton-Cardwell
Come experience our first mandarin tasting this week Oct 6 from 10 am to 1 pm (22963 Carson Ave. Exeter). More than 20 varieties of satsuma mandarins in various stages of maturity will be displayed whole and sliced for tasting. We will provide a report of the current and average sugar acid ratios and Brix. At later dates we will display the same varieties to allow visitors to experience characteristics such as color, flavor and rind quality as the season progresses.
- Author: Elizabeth E Grafton-Cardwell
The Citrus Research Board provided funding for a new citrus fruit grading system for Lindcove. The Compaq system has three sets of cameras (InVision 9000, ultraviolet, near infra-red) that will allow us to do more than just size, count and grade the fruit, but also measure length and width, volume, density, scarring damage, rot, puff and crease, dryness and Brix. The highly advanced software will record measurements for each individual fruit which will allow us to run correlations between all of these parameters. The result is that we can determine which rootstock and scion (variety) combinations give the perfect size, sweetest taste, and best ripening fruit. We will also be able to train the software to recognize various pest damages and so demonstrate which pesticides best protect the fruit from damage. The system arrived on September 29th and we are very excited about the many new studies that it will support for researchers at Lindcove. Thank-you to the citrus industry!
- Author: Elizabeth E Grafton-Cardwell
Staff Research Assistant John Bash from the Citrus Clonal Protection Program (CCPP) at UC Riverside directs the fall budwood cut at the Lindcove Research and Extension Center. The citrus trees that provide the budwood are grown inside Lindcove’s protective screened buildings and distributed from there to the nursery industry. The screening prevents insect vectors such as aphids and psyllids from reaching the trees and potentially infecting them with diseases. The CCPP screenhouse trees are tested several times per year to ensure they are free of all known citrus diseases. Raul Gonzalez, a retired Lindcove SRA, still enjoys assisting with the budwood cuts after 38 years of service to the University of California.
- Posted By: Elizabeth E Grafton-Cardwell
- Written by: Mikeal Roose
UC Riverside researchers Mikeal Roose and Tracy Kahn are evaluating seed content in Valencia oranges as part of a mutation breeding project to find new cultivars with lower seed content. Budwood of the existing Olinda Valencia cultivar was irradiated to induce mutations and trees were then propagated from the treated buds. The resulting trees are grown at Lindcove Research and Extension Center and then fruit from each tree are cut to determine seed content. Trees that produce many fruit with few or no seeds will be selected and a pathogen-free budsource will be established by the Citrus Clonal Protection Program. This budsource will then be used to propagate trees for replicated trials at Lindcove and elsewhere in California.