Division of Agriculture and Natural Resources
Division of Agriculture and Natural Resources
Division of Agriculture and Natural Resources
University of California
Division of Agriculture and Natural Resources

UC Cooperative Extension | Agricultural Experiment Station

UC ANR at the World Ag Exp 2017

 

View the video above to see UC Agriculture and Natural Resources' significant presence at the World Ag Expo in February 2017. 4-H Ambassadors were part of the opening ceremony, UC ANR staff interacted with visitors at four booths in Pavilion A, the media were invited to a UC ANR Newsmakers Conference, the Conservation Agriculture Systems Innovation workgroup held demonstrations and presentations in a tent on M Street, and Vice President Glenda Humiston spoke at a seminar on the changing role of women in agriculture.

UC Delivers

UCCE Integrated Approach Increases Students' Water Consumption
Over the last four decades, rates of childhood obesity have more than tripled for school-aged youth. Sugar-sweetened beverage (SSB) intake contributes to excessive weight gain. Youth's risk for obesity increases an average of 60% with every additional daily serving of soda. In Shasta County 39% of children ages 2-17 consumed one or more SSBs daily and 33% were considered overweight or obese. The Dietary Guidelines for Americans encourage individuals to choose water as the best non-caloric substitute for SSBs. UCCE was ready to mobilize resources and partnerships to improve the health outcomes of Shasta County youth through education, marketing and promotion, and environmental changes that supported water consumption.

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