California Agriculture
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Fungicides protect apricot trees against dieback

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Authors

William J. Moller
David E. Ramos, University of California
W. Harley English
Norman W. Ross
Don Rough
Lonnie C. Hendricks
Ross R. Sanborn

Publication Information

California Agriculture 31(7):10-11.

Published July 01, 1977

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Abstract

California produces more than 95 percent of the nations apricot crop and this versatile tree fruit is also a favorite for home orchards. Limb dieback is a major cause of premature tree decline and death in the northern part on the state. The causal fungus, Eutypa armeniacae (impf. Cytosporina), spreads by means of spores carried in the air during rainstorms, and, when the spores find their way into fresh pruning wounds, the disease begins. Unpruned apricots are not affected.

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Full text is available in PDF.

Author notes

Appreciation is expressed to W. Brooks of Westley for his assistance in these studies.

Fungicides protect apricot trees against dieback

William J. Moller, David E. Ramos, W. Harley English, Norman W. Ross, Don Rough, Lonnie C. Hendricks, Ross R. Sanborn
Webmaster Email: sjosterman@ucanr.edu

Fungicides protect apricot trees against dieback

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

William J. Moller
David E. Ramos, University of California
W. Harley English
Norman W. Ross
Don Rough
Lonnie C. Hendricks
Ross R. Sanborn

Publication Information

California Agriculture 31(7):10-11.

Published July 01, 1977

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

California produces more than 95 percent of the nations apricot crop and this versatile tree fruit is also a favorite for home orchards. Limb dieback is a major cause of premature tree decline and death in the northern part on the state. The causal fungus, Eutypa armeniacae (impf. Cytosporina), spreads by means of spores carried in the air during rainstorms, and, when the spores find their way into fresh pruning wounds, the disease begins. Unpruned apricots are not affected.

Full text

Full text is available in PDF.

Author notes

Appreciation is expressed to W. Brooks of Westley for his assistance in these studies.


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