UC nutrition education helps San Diego residents fight fat

How much sugar is in a can of soda? Is an instant noodle cup a healthy lunch? The answers are in a video produced by San Diego County News Center that featured a nutrition presentation by UC Cooperative Extension nutrition educator Shirley Salado. Salado is part of EFNEP - the Expanded Food and Nutrition Education Program.

UCCE has hosted EFNEP in San Diego County for nearly 40 years, educating underserved, low-income populations on making healthy food and fitness choices for themselves and their children.

See the video here:

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