Mediterranean Gardening

Sep 20, 2014

olives

 

 

 

Lessons from Beautiful Tuscany

By Steve McDermott  UCCE Master Gardener

  

We live in one of the 5 Mediterranean climate regions of the world.  The others include Western Australia, Chile, South Africa, the Mediterranean region, which includes Italy, and of course, coastal California. All 5 of these regions share a mild climate and a similar plant pallet.   For instance, during a visit to the famous Chianti wine region of Tuscany in Italy, you'll find an environment similar to parts of San Luis Obispo County where the winters are clement, the sky is sunny, and the yearly rainfall is scant.  There, the rolling hills of Tuscany are covered in ribbons of grapevines, interspersed with small farms that are planted with olive trees and aromatic lavender.      

 

Some wonderful plants have adapted to these Mediterranean climates.  Olives, lavender, and a long list of beautiful plants do well in climates that receive lower annual rainfall. 

The next Advice to Grow By workshop - “Under the Tuscan Sun” - will feature presentations on cultivating and maintaining plants found in northern Italy, including fruiting olive trees and lavender.  Useful parallels will be drawn from small farms and regional gardening in Tuscany. 

 

The workshop will begin with the general concept of a Tuscan landscape and will then focus on the care of fruiting olive trees, specifically Tuscan cultivars as they are similar to our California Mission olive tree.  We'll discuss irrigation techniques, fruit fly management, harvest procedures, and the techniques used for processing olives for extra virgin olive oil.

 Join the Master Gardeners and a local olive grower for “Under the Tuscan Sun” on Saturday, September 20, 2014 from 10:00 a.m. to 12:00 am. We'll meet under the shaded pergola in the Garden of the Seven Sisters, 2156 Sierra Way, San Luis Obispo.  Seats fill up quickly so come early for a good seat! No pets please; service animals only. The garden will remain open to the public following the event from noon to 2:00 pm.

 

 


By Steve McDermott
Author
By Noni Todd
Editor