Healthy Youth, Families, and Communities

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Steam bath canning apple conserve
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Preserving Your Fall Harvest-Apples!

November 13, 2025
By Kelly Q Hong
You don’t have to be an expert, but it sure helps to know one. That’s where the University of California Master Food Preserver (UC MFP) and Master Gardener (UC MG) programs in San Luis Obispo come in. These volunteer-led programs bring evidence-based practices to community members through fun, engaging…
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A table set-up with food and youth with gloves on and hands in the air. Adults providing instructions
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From Garden to Pantry to Plate: UCCE improves community health and wellness

October 20, 2023
By Mishelle Costa, Maria Murrietta, Shannon Klisch
This summer three UCCE programs including CalFresh Healthy Living, Master Food Preservers, and Master Gardeners collaborated with local libraries to teach nutrition, gardening, and food preservation skills to families through the Lompoc Library Learn and Grow series and the Santa Maria Teens Club.
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