- Author: Dan Macon
Register now for the Sierra Foothills Cattle & Sheep Grazing School!
If you look back far enough in the histories of most foothill cattle operations, you'll find... SHEEP! Believe it or not, many long-time cattle operations also had sheep at one time. And today, there's increased interest in using multi-species grazing as a risk management and diversification tool!
If you're interested in learning more about managing both sheep and cattle on rangeland or pasture, sign up for the Sierra Foothills Cattle & Sheep Grazing School, July 14-15, 2022, in Auburn, California! This two-day school will include information - and hands-on experience - in grazing planning, estimating carrying capacity, fencing systems, stockmanship and husbandry practices, cattle and sheep nutrition, and economics! Our instructors include Dan Macon (UCCE Livestock and Natural Resources Advisor), Joe Fischer (Bruin Ranch), and Ryan Mahoney (R. Emigh Livestock). Every student will have an opportunity to graze both sheep and cattle!
Tuition for the 2-day program is $200, which includes meals and course materials. Producer scholarships are available through Sierra Harvest.
For more information, contact me at dmacon@ucanr.edu or (530) 889-7385. Let's get out there and graze!
/span>- Author: Dan Macon
April 27-28, 2018
UC Sierra Foothill Research and Extension Center
8279 Scott Forbes Rd., Browns Valley, California
This two-day, hands-on grazing school will provide participants with practical, field-based experience in applying the principles of managed grazing on rangeland and irrigated pasture. Working in teams, participants will learn about grazing planning, paddock design, range ecology, estimating carrying capacity, range ecology and monitoring, and drought planning.
Day 1 (Friday, April 27 - 8:30 a.m. - 7 p.m.)
- Principles of Managed Grazing
- Stocking Rate and Carrying Capacity Field Activity
- Electric Fencing Basics Field Activity
- Practical Grazing Management Field Activity
- Range Ecology and Monitoring
- Feed Budgeting and Drought Planning
Day 2 (Saturday, April 28 - 8:00 a.m. - 4:30 p.m.)
- Nutrition and Supplementation
- Pasture Walk and Assessment
- Beef Cattle Economics 101
- Putting the Principles into Practice - Action Planning for Your Ranch
Cost: $180 (includes meals and course materials). No refunds - your payment guarantees your space!
Hotels are available in Grass Valley and Marysville. Dormitory and camping spaces are available on a first-come-first-served basis at SFREC.
Click Here to Register Online!
For more information:
Dan Macon
(530) 889-7385
dmacon@ucanr.edu