- Author: Ben Faber
Soil and agriculture courses are being taught again at Ventura College. This was a commitment of outgoing President, Greg Gillespie. There are only a handful California community (junior) colleges that still teach soils. Luckily Santa Barbara City, Allan Hancock, Pierce, Mira Costa and a few other community colleges in the Central Valley have at least introductory courses in soils. Many of the leading growers in Ventura County got their start in college taking soils courses at Ventura College, then went on to four-year colleges to round out their educations. The community college classes have always been a taste, a dusting of understanding of soils and if someone wanted to dig deeper, they would go on to somewhere like Davis, Fresno, Riverside, Pomona or San Luis. The community colleges are part of the continuum, start there and then go anywhere.
Only a handful of community colleges continue to teach soils.
Dr. Jennifer Charles-Tollerup, the incoming Agriculture Instructor at Ventura College, brings a diverse set of experiences including 5 years in agricultural production systems, 4 years in agricultural research and education, 6 years in community college instruction as well as appointments in program development. She holds a PhD from the University of California, Riverside in Entomology with a concentration in Integrated Pest Management (IPM) and Statistics along with a Bachelor's from the University of California, Santa Cruz in Biology and Environmental Studies with emphasis in Botany and Agroecology. Jennifer trained as an Apprentice in Ecological Horticulture at UC Santa Cruz's Center for Agroecology and Sustainable Food Systems. She has worked on market gardens, family farms, and large-scale operations in citrus, grapes, nurseries, strawberries, herbs, lettuces, and edible flowers. Jennifer has used her academic and professional experience to coordinate elementary school garden programs.Jennifer readily supports the mission of the community college, to transform lives through education. Her approach involves building relationships with students and with agriculture partners, connecting the two together, and launching students into their life's work in agriculture. (this from CA Women in Ag newsletter, http://www.cwaventura.com/).More information about the Ventura College Agriculture Program can be found at http://www.venturacollege.edu/departments/academic/agriculture
Soil and agriculture courses are being taught again at Ventura College. There are only a handful California community (junior) colleges that still teach soils. Luckily Santa Barbara City, Allan Hancock, Pierce, Mira Costa and a few other community colleges have at least introductory courses in soils. Many of the leading growers in Ventura County got their start in college taking soils courses at Ventura College, then went on to four-year colleges to round out their educations. The community college classes have always been a taste, a dusting of understanding of soils and if someone wanted to dig deeper, they would go on to somewhere like Davis, Fresno, Riverside, Pomona or San Luis. The community colleges are part of the continuum, start there and then go anywhere.
Dr. Jennifer Charles-Tollerup, the incoming Agriculture Instructor at Ventura College, brings a diverse set of experiences including 5 years in agricultural production systems, 4 years in agricultural research and education, 6 years in community college instruction as well as appointments in program development. She holds a PhD from the University of California, Riverside in Entomology with a concentration in Integrated Pest Management (IPM) and Statistics along with a Bachelor's from the University of California, Santa Cruz in Biology and Environmental Studies with emphasis in Botany and Agroecology. Jennifer trained as an Apprentice in Ecological Horticulture at UC Santa Cruz's Center for Agroecology and Sustainable Food Systems. She has worked on market gardens, family farms, and large-scale operations in citrus, grapes, nurseries, strawberries, herbs, lettuces, and edible flowers. Jennifer has used her academic and professional experience to coordinate elementary school garden programs.
Jennifer readily supports the mission of the community college, to transform lives through education. Her approach involves building relationships with students and with agriculture partners, connecting the two together, and launching students into their life's work in agriculture. (this from CA Women in Ag newsletter, http://www.cwaventura.com/).
More information about the Ventura College Agriculture Program can be found at http://www.venturacollege.edu/departments/academic/agriculture
Come learn the dirt on the differences - ground, alluvium, subsoil, topsoil, mud, muck, marl, mire, smut - there are, but some terms are more subtle than others. Check out your local college for their soils course work.
- Author: Ben Faber
SACRAMENTO — The California Department of Food and Agriculture (CDFA) has awarded $215,670 for five projects that will promote and administer agricultural education and leadership programs for students, teachers and youth under the 2014 California Special Interest License Plate (CalAgPlate) grant program. The CalAgPlate program is funded with proceeds generated through the sale of specialized, agriculture-themed license plates through the California Department of Motor Vehicles (DMV). CalAgPlates were first made available in 2012, and over 19,000 plates have been sold to date.
Projects funded as part of the program's inaugural year include a farm-to-school program linking students to local farmers; an agricultural industry tour that will increase student awareness of career opportunities within farming and agribusiness; a hands-on seminar for teachers to help broaden curricular exposure of students to agriculture; a program to educate elementary school students on the role of agriculture in our daily lives; and a program that provides opportunities for high school students to engage in agricultural education, leadership development and career training.
“Agricultural education is fundamental to the appreciation of how agriculture and food production touches every Californian,” said Secretary Karen Ross. “The projects being funded are great examples of how to connect students and consumers to agriculture and the many career possibilities within the food and agricultural system.”
The CalAgPlate program is made possible through the hard work of many people and organizations that helped to promote the sale of this specialized license plate. Special thanks are given to the Future Farmers of America (FFA), the California Agricultural Leadership Program (Class XXXI), and to the many student volunteers who represent California agriculture.
The 2014 CalAgPlate project abstracts are available online at www.cdfa.ca.gov/calagplate.
Help to support agricultural education and the CalAgPlate program by purchasing a special interest license plate at your local DMV office or online today.
—California Department of Agriculture