- Author: Emily C. Dooley, UC Davis
Pathogen native to U.S. but had not infected pines until recently
Fungal pathogens that cause die-back in grape, avocado, citrus, nut and other crops has found a new host and is infecting conifer trees causing pine ghost canker in urban forest areas of Southern California.
The canker can be deadly to trees.
Scientists from University of California, Davis, first spotted evidence that the pathogens had moved to pines during a routine examination of trees in Orange County. Over four years, they found that more than 30 mature pines had been infected in an area of nearly 100 acres, according to a report in the journal Plant Disease.
Akif Eskalen, a professor of Cooperative Extension in the Department of Plant Pathology at UC Davis, suspects drought and other stress conditions brought on by climate change weakened the tree species, making it more susceptible to new threats.
“We have been seeing this on pine trees for the last several years,” he said. “Our common crop pathogens are finding new hosts.”
Pine ghost canker – caused by the fungal pathogens Neofusicoccum mediterraneum and Neofusicoccum parvum – usually infects the lower part of a tree's canopy, killing branches before moving on to the trunks. This dieback in some cases can be deadly.
Points of entry
The pathogens infect a tree by entering through wounds caused by either insects such as red-haired pine bark beetles or pruning – meaning trees in managed or landscaped areas could be at risk. Another route is via tiny natural openings known as lenticels that fungi can make their way through, said Marcelo Bustamante, a Ph.D. candidate in Eskalen's lab who is first author on the paper.
Spores from the fungi can disperse and the higher the prevalence means an increased chance of transmission. Rain, irrigation water and humidity by fog can trigger the right circumstances for the spores to spread, he said.
“The detection of these pathogens in urban forests raises concerns of potential spillover events to other forest and agricultural hosts in Southern California,” Bustamante and others wrote in the report.
Dead branches can indicate a canker. Detecting the fungi is not an emergency but “people should keep an eye on their plants when they see abnormalities,” Eskalen said.
Cankers are localized areas on stems, branches and tree trunks that are usually dead, discolored and sunken. On bark, the spores can look like strings of discolored dots.
The lab has posted a brochure bout how to best manage wood canker diseases.
Tips include:
* Keep your trees healthy: Proper irrigation and maintenance will keep trees strong.
* Prune dead branches to reduce sources of infestation.
* Avoid unnecessary pruning; perform structural pruning only.
Karina Elfar, Molly Arreguin, Carissa Chiang, Samuel Wells and Karen Alarcon from the Department of Plant Pathology contributed to the paper, as did experts from Disneyland Resort Horticulture Department, State University of New York's College of Environmental Science and Forestry, UC Irvine and UC Los Angeles.
/h3>/h3>- Author: Jeannette Warnert
Reposted from the UCANR News
California oak woodlands are highly prized ecoregions where stately trees, many of them hundreds of years old, are cornerstones of a habitat for wildlife and native plants. Sadly, some of these ecosystems are seriously threatened by exotic pests and diseases, encroachment by less desirable vegetation, and wildfire.
Each year, UC Cooperative Extension hosts workshops to share scientific developments aimed at conserving these important habitats – and the economic value of ranching – on oak woodlands, which are found on the lower elevation slopes of the Sierra Nevada, the Coast Range and other foothill areas of California.
Typically, the workshops are held in person and draw moderate-sized audiences for presentations, questions and answers, and field trips. Because of the COVID-19 pandemic, this year's workshop was offered online in April with pre-recorded presentations available for viewing at the participants' convenience and a live question-and-answer session on Zoom.
The retooled event garnered 500 registrants, over 300 views of the YouTube videos and 140 participants in the live Q&A session. The presentations and Q&A session are still available online for future viewing as well at http://cemendocino.ucanr.edu/Forestry/Workshops/California_Oak_Health.
“People from all walks of life participated, including those with professional and personal interest in oak woodlands,” said Yana Valachovic, UCCE forest advisor in Humboldt and Del Norte counties and a conference organizer.
Presentations at the 2020 conference included the following topics:
Encroachment by Douglas-fir
In Northern California, the biodiversity of oak woodlands is being threatened by Douglas-fir encroachment. The oaks' shade helps the young conifers get established with protection from harsh sun. In time, the fast-growing Douglas-fir trees pierce the oak canopies and begin to crowd out the areas' native understories, which are important for the diversity of birds, mammals and reptiles attracted to oaks.
As the Douglas-fir continue to grow and multiply, they threaten the very lives of the oak trees and the unique ecosystem they dominate.
To better understand the Douglas-fir encroachment, Valachovic established 10 research sites in Humboldt and Mendocino counties to gather information about the fate and the age of oaks. She and her research partners determined the ages of the oaks and firs, and counted the seedlings, saplings, snags and understory vegetation.
“With this research, we were able to demonstrate that even though the oak trees can be smaller in diameter, they are much older than the Douglas-fir trees,” Valachovic said. “The encroachment process is happening quickly, and the oaks are falling out of the system.”
The shift appears to have been initiated in the mid-19th and early-20th centuries, coinciding with the Gold Rush and wildfire suppression.
With the data confirming Douglas-fir encroachment, Valachovic turned her attention to oak woodland restoration. At 14 sites in Humboldt and Trinity counties, her team studied the effects of Douglas-fir removal.
“Grasses and forbs under the oaks reestablished. Diameter growth on the oaks increased,” she said.
These research findings contributed directly to changes in policy that had previously limited landowners' ability to remove and sell conifers encroaching on oak woodland. The research also helped create new funding opportunities to support oak woodland restoration and conservation in Northern California.
Case study of oak woodland wildfire recovery
In July 2018, about two-thirds of the 5,289-acre UC Hopland Research and Extension Center was burned by the River Fire.
The transformation of the land, which had likely been without a large wildland fire for at least 100 years, was intense and stressful, said UC Cooperative Extension forest advisor Michael Jones. However, it also provided a unique opportunity for researchers to compare the impact of wildfire on the resiliency of vegetation on grazed and ungrazed oak woodland.
Jones established 35 one-fifth acre research plots at the research center and collected data two months following the fire and one year later. The research will continue in the future to better understand long-term impacts, but Jones was able to share revealing early results at the workshop.
Right after the fire, in severely burned areas areas, the future of the oaks looked ominous. Jones predicted 40% tree mortality.
“The oaks were exposed to persistent, intense heat. They were cooked,” he said. “But two months after the fire, we were already seeing basal sprouts. This was an amazing response by the trees. Oaks are pretty damn tough.”
A year after the fire, surveys showed that tree mortality in the burned areas was 25%, much less than Jones' early predictions. While some management for specific situations in severely burned areas may be necessary – such as removal of hazard trees, reducing fuels in defensible spaces or removal to control invasive species – the results of this work show the trees recover naturally.
“Esthetically, I know these systems aren't as pleasing as they were before, but ecologically, they are healthy and recovering,” he said. “In 100 years, it will look just as good as before the fire.”
Fire impacts in woodland areas previously grazed and not grazed
The fire on the research station also permitted Jones to compare the fire's differing impact on non-grazed and grazed oak woodland. At first, the grazed areas looked almost unscathed with minimal flame scorching on the bark, while an area where the pasture hadn't been grazed for 25 years had evidence of much higher severity fire.
“Grazing is a phenomenal way to help manage fuels,” Jones said. However, the grazed areas displayed ecological shortcomings a year later.
“In grazed pastures, the large mature trees were still alive, but there was no oak regeneration (basal sprouting or seedlings),” Jones said. “In the ungrazed area, a lot of biomass had been killed, but there's nearly 100% resprout of oak trees and we have an impressive amount of oak seedling recruitment.”
Jones said he isn't discouraging grazing.
“But it is important to protect sites from grazing, and especially wildlife browse, when a landowner or land managers' objectives are to regenerate or conserve oak woodlands,” Jones said.
New ambrosia beetle another threat to California oaks
Akif Eskalen, UC Cooperative Extension specialist in the Department of Plant Pathology at UC Davis, has identified a new insect-fungus team that causes oak borer wilt in Northern California Valley and Blue Oaks. It is an ambrosia beetle, commonly known as Mediterranean Oak Borer, which carries several fungi in its mouth. The beetle bores into the tree and introduces fungi to grow for food. The fungi spreads and disturbs the transportation of water and nutrients, causing wilt in the tree.
The oozing and staining lesions on the bark are similar to other oak fungal diseases, such as sudden oak death. The beetle – native of Mediterranean basin countries in Africa, Asia and Europe – cannot fly far, so most likely is transported for long distances on infested firewood.
During the workshop, Eskalen suggested not moving firewood, removing heavily infested trees and chipping infested wood into 1-inch particles to reduce the spread of the ambrosia beetle and its fungal partner. He asked viewers to report any suspected oak tree infestations to the local agricultural commissioner, CDFA Diagnostic Laboratories, UC Cooperative Extension advisors or CALFIRE. Chemical options for sparing oaks from the ambrosia beetles' devastation are under investigation.
Threats to oaks and other native plants from root rotting Phytophthora
Restoration plantings have inadvertently introduced plant pathogens to native oak woodland ecosystems in California, said Ted Swiecki of Phytosphere Research, an organization that provides consulting services related to natural resource management, horticulture, urban forestry and agriculture. The group of pathogens causing the damage are largely from the Phytophthora genus, first described in the 1860s. The name translates from Greek to “plant destroyer.”
Swiecki has observed when Phytophthora infested plants and soils are introduced to native habitats, the pathogens can attack various native plants, including toyon, madrone, manzanita and full-grown oaks. Once established, the pathogen can spread along drainages, by moving soil from one area to another and by hitchhiking on equipment, tires and hiking boots.
The pathogen can easily be overlooked at nurseries, which, by their nature, have conditions that favor Phytophthora development. Plants at nurseries are well watered, have high root density and are often placed on the ground where they can pick up pathogens.
He said the best approach to tackling Phytophthora is not using nursery stock for restoration or beautification of natural oak woodland. Direct seeding, using natural regeneration, or onsite propagation are safer ways to enhance vegetation in oak woodland.
“It's easier to prevent Phytophthora from being introduced in the first place and much cheaper and more effective than trying to eradicate it later,” Siewcki said.
- Author: Jeannette E. Warnert
California oak woodlands are highly prized ecoregions where stately trees, many of them hundreds of years old, are cornerstones of a habitat for wildlife and native plants. Sadly, some of these ecosystems are seriously threatened by exotic pests and diseases, encroachment by less desirable vegetation, and wildfire.
Each year, UC Cooperative Extension hosts workshops to share scientific developments aimed at conserving these important habitats – and the economic value of ranching – on oak woodlands, which are found on the lower elevation slopes of the Sierra Nevada, the Coast Range and other foothill areas of California.
Typically, the workshops are held in person and draw moderate-sized audiences for presentations, questions and answers, and field trips. Because of the COVID-19 pandemic, this year's workshop was offered online in April with pre-recorded presentations available for viewing at the participants' convenience and a live question-and-answer session on Zoom.
The retooled event garnered 500 registrants, over 300 views of the YouTube videos and 140 participants in the live Q&A session. The presentations and Q&A session are still available online for future viewing as well.
“People from all walks of life participated, including those with professional and personal interest in oak woodlands,” said Yana Valachovic, UCCE forest advisor in Humboldt and Del Norte counties and a conference organizer.
Presentations at the 2020 conference included the following topics:
Encroachment by Douglas-fir
In Northern California, the biodiversity of oak woodlands is being threatened by Douglas-fir encroachment. The oaks' shade helps the young conifers get established with protection from harsh sun. In time, the fast-growing Douglas-fir trees pierce the oak canopies and begin to crowd out the areas' native understories, which are important for the diversity of birds, mammals and reptiles attracted to oaks.
As the Douglas-fir continue to grow and multiply, they threaten the very lives of the oak trees and the unique ecosystem they dominate.
To better understand the Douglas-fir encroachment, Valachovic established 10 research sites in Humboldt and Mendocino counties to gather information about the fate and the age of oaks. She and her research partners determined the ages of the oaks and firs, and counted the seedlings, saplings, snags and understory vegetation.
“With this research, we were able to demonstrate that even though the oak trees can be smaller in diameter they are much older than the Douglas-fir trees,” Valachovic said. “The encroachment process is happening quickly, and the oaks are falling out of the system.”
The shift appears to have been initiated in the mid-19th and early-20th centuries, coinciding with the Gold Rush and wildfire suppression.
With the data confirming Douglas-fir encroachment, Valachovic turned her attention to oak woodland restoration. At 14 sites in Humboldt and Trinity counties, her team studied the effects of Douglas-fir removal.
“Grasses and forbs under the oaks reestablished. Diameter growth on the oaks increased,” she said.
These research findings contributed directly to changes in policy that had previously limited land owners' ability to remove and sell conifers encroaching on oak woodland. The research also helped create new funding opportunities to support oak woodland restoration and conservation in Northern California.
Case study of oak woodland wildfire recovery
In July 2018, about two-thirds of the 5,289-acre UC Hopland Research and Extension Center was burned by the River Fire.
The transformation of the land, which had likely been without a large wildland fire for at least 100 years, was intense and stressful, said UC Cooperative Extension forest advisor Michael Jones. However, it also provided a unique opportunity for researchers to compare the impact of wildfire on the resiliency of vegetation on grazed and ungrazed oak woodland.
Jones established 35 one-fifth acre research plots at the research center and collected data two months following the fire and one year later. The research will continue in the future to better understand long-term impacts, but Jones was able to share revealing early results at the workshop.
Right after the fire, in severely burned areas areas, the future of the oaks looked ominous. Jones predicted 40% tree mortality.
“The oaks were exposed to persistent, intense heat. They were cooked,” he said. “But two months after the fire, we were already seeing basal sprouts. This was an amazing response by the trees. Oaks are pretty damn tough.”
A year after the fire, surveys showed that tree mortality in the burned areas was 25%, much less than Jones' early predictions. While some management for specific situations in severely burned areas may be necessary – such as removal of hazard trees, reducing fuels in defensible spaces or removal to control invasive species – the results of this work show the trees recover naturally.
“Esthetically, I know these systems aren't as pleasing as they were before, but ecologically, they are healthy and recovering,” he said. “In 100 years, it will look just as good as before the fire.”
Fire impacts in woodland areas previously grazed and not grazed
The fire on the research station also permitted Jones to compare the fire's differing impact on non-grazed and grazed oak woodland. At first, the grazed areas looked almost unscathed with minimal flame scorching on the bark, while an area where the pasture hadn't been grazed for 25 years had evidence of much higher severity fire.
“Grazing is a phenomenal way to help manage fuels,” Jones said. However, the grazed areas displayed ecological shortcomings a year later.
“In grazed pastures, the large mature trees were still alive, but there was no oak regeneration (basal sprouting or seedlings),” Jones said. “In the ungrazed area, a lot of biomass had been killed, but there's nearly 100% resprout of oak trees and we have an impressive amount of oak seedling recruitment.”
Jones said he isn't discouraging grazing.
“But it is important to protect sites from grazing, and especially wildlife browse, when a landowner or land managers' objectives are to regenerate or conserve oak woodlands,” Jones said.
New ambrosia beetle another threat to California oaks
Akif Eskalen, UC Cooperative Extension specialist in the Department of Plant Pathology at UC Davis, has identified a new insect-fungus team that causes oak borer wilt in Northern California Valley and Blue Oaks. It is an ambrosia beetle, commonly known as Mediterranean Oak Borer, which carries several fungi in its mouth. The beetle bores into the tree and introduces fungi to grow for food. The fungi spreads and disturbs the transportation of water and nutrients, causing wilt in the tree.
The oozing and staining lesions on the bark are similar to other oak fungal diseases, such as Sudden Oak Death. The beetle – native of Mediterranean basin countries in Africa, Asia and Europe – cannot fly far, so most likely is transported for long distances on infested firewood.
During the workshop, Eskalen suggested not moving firewood, removing heavily infested trees and chipping infested wood into 1-inch particles to reduce the spread of the ambrosia beetle and its fungal partner. He asked viewers to report any suspected oak tree infestations to the local agricultural commissioner, CDFA Diagnostic Laboratories, UC Cooperative Extension advisors or CALFIRE. Chemical options for sparing oaks from the ambrosia beetles' devastation are under investigation.
Threats to oaks and other native plants from root rotting Phytophthora
Restoration plantings have inadvertently introduced plant pathogens to native oak woodland ecosystems in California, said Ted Swiecki of Phytosphere Research, an organization that provides consulting services related to natural resource management, horticulture, urban forestry, and agriculture. The group of pathogens causing the damage are largely from the Phytophthora genus, first described in the 1860s. The name translates from Greek to “plant destroyer.”
Swiecki has observed when Phytophthora infested plants and soils are introduced to native habitats, the pathogens can attack various native plants, including toyon, madrone, manzanita and full-grown oaks. Once established, the pathogen can spread along drainages, by moving soil from one area to another and by hitchhiking on equipment, tires and hiking boots.
The pathogen can easily be overlooked at nurseries, which, by their nature, have conditions that favor Phytophthora development. Plants at nurseries are well watered, have high root density and are often placed on the ground where they can pick up pathogens.
He said the best approach to tackling Phytophthora is not using nursery stock for restoration or beautification of natural oak woodland. Direct seeding, using natural regeneration, or onsite propagation are safer ways to enhance vegetation in oak woodland.
“It's easier to prevent Phytophthora from being introduced in the first place and much cheaper and more effective than trying to eradicate it later,” Siewcki said.
- Author: Jeannette E. Warnert
California oak woodlands are highly prized ecoregions where stately trees, many of them hundreds of years old, are cornerstones of a habitat for wildlife and native plants. Sadly, some of these ecosystems are seriously threatened by exotic pests and diseases, encroachment by less desirable vegetation, and wildfire.
Each year, UC Cooperative Extension hosts workshops to share scientific developments aimed at conserving these important habitats – and the economic value of ranching – on oak woodlands, which are found on the lower elevation slopes of the Sierra Nevada, the Coast Range and other foothill areas of California.
Typically, the workshops are held in person and draw moderate-sized audiences for presentations, questions and answers, and field trips. Because of the COVID-19 pandemic, this year's workshop was offered online in April with pre-recorded presentations available for viewing at the participants' convenience and a live question-and-answer session on Zoom.
The retooled event garnered 500 registrants, over 300 views of the YouTube videos and 140 participants in the live Q&A session. The presentations and Q&A session are still available online for future viewing as well at http://cemendocino.ucanr.edu/Forestry/Workshops/California_Oak_Health.
“People from all walks of life participated, including those with professional and personal interest in oak woodlands,” said Yana Valachovic, UCCE forest advisor in Humboldt and Del Norte counties and a conference organizer.
Presentations at the 2020 conference included the following topics:
Encroachment by Douglas-fir
In Northern California, the biodiversity of oak woodlands is being threatened by Douglas-fir encroachment. The oaks' shade helps the young conifers get established with protection from harsh sun. In time, the fast-growing Douglas-fir trees pierce the oak canopies and begin to crowd out the areas' native understories, which are important for the diversity of birds, mammals and reptiles attracted to oaks.
As the Douglas-fir continue to grow and multiply, they threaten the very lives of the oak trees and the unique ecosystem they dominate.
To better understand the Douglas-fir encroachment, Valachovic established 10 research sites in Humboldt and Mendocino counties to gather information about the fate and the age of oaks. She and her research partners determined the ages of the oaks and firs, and counted the seedlings, saplings, snags and understory vegetation.
“With this research, we were able to demonstrate that even though the oak trees can be smaller in diameter, they are much older than the Douglas-fir trees,” Valachovic said. “The encroachment process is happening quickly, and the oaks are falling out of the system.”
The shift appears to have been initiated in the mid-19th and early-20th centuries, coinciding with the Gold Rush and wildfire suppression.
With the data confirming Douglas-fir encroachment, Valachovic turned her attention to oak woodland restoration. At 14 sites in Humboldt and Trinity counties, her team studied the effects of Douglas-fir removal.
“Grasses and forbs under the oaks reestablished. Diameter growth on the oaks increased,” she said.
These research findings contributed directly to changes in policy that had previously limited landowners' ability to remove and sell conifers encroaching on oak woodland. The research also helped create new funding opportunities to support oak woodland restoration and conservation in Northern California.
Case study of oak woodland wildfire recovery
In July 2018, about two-thirds of the 5,289-acre UC Hopland Research and Extension Center was burned by the River Fire.
The transformation of the land, which had likely been without a large wildland fire for at least 100 years, was intense and stressful, said UC Cooperative Extension forest advisor Michael Jones. However, it also provided a unique opportunity for researchers to compare the impact of wildfire on the resiliency of vegetation on grazed and ungrazed oak woodland.
Jones established 35 one-fifth acre research plots at the research center and collected data two months following the fire and one year later. The research will continue in the future to better understand long-term impacts, but Jones was able to share revealing early results at the workshop.
Right after the fire, in severely burned areas areas, the future of the oaks looked ominous. Jones predicted 40% tree mortality.
“The oaks were exposed to persistent, intense heat. They were cooked,” he said. “But two months after the fire, we were already seeing basal sprouts. This was an amazing response by the trees. Oaks are pretty damn tough.”
A year after the fire, surveys showed that tree mortality in the burned areas was 25%, much less than Jones' early predictions. While some management for specific situations in severely burned areas may be necessary – such as removal of hazard trees, reducing fuels in defensible spaces or removal to control invasive species – the results of this work show the trees recover naturally.
“Esthetically, I know these systems aren't as pleasing as they were before, but ecologically, they are healthy and recovering,” he said. “In 100 years, it will look just as good as before the fire.”
Fire impacts in woodland areas previously grazed and not grazed
The fire on the research station also permitted Jones to compare the fire's differing impact on non-grazed and grazed oak woodland. At first, the grazed areas looked almost unscathed with minimal flame scorching on the bark, while an area where the pasture hadn't been grazed for 25 years had evidence of much higher severity fire.
“Grazing is a phenomenal way to help manage fuels,” Jones said. However, the grazed areas displayed ecological shortcomings a year later.
“In grazed pastures, the large mature trees were still alive, but there was no oak regeneration (basal sprouting or seedlings),” Jones said. “In the ungrazed area, a lot of biomass had been killed, but there's nearly 100% resprout of oak trees and we have an impressive amount of oak seedling recruitment.”
Jones said he isn't discouraging grazing.
“But it is important to protect sites from grazing, and especially wildlife browse, when a landowner or land managers' objectives are to regenerate or conserve oak woodlands,” Jones said.
New ambrosia beetle another threat to California oaks
Akif Eskalen, UC Cooperative Extension specialist in the Department of Plant Pathology at UC Davis, has identified a new insect-fungus team that causes oak borer wilt in Northern California Valley and Blue Oaks. It is an ambrosia beetle, commonly known as Mediterranean Oak Borer, which carries several fungi in its mouth. The beetle bores into the tree and introduces fungi to grow for food. The fungi spreads and disturbs the transportation of water and nutrients, causing wilt in the tree.
The oozing and staining lesions on the bark are similar to other oak fungal diseases, such as sudden oak death. The beetle – native of Mediterranean basin countries in Africa, Asia and Europe – cannot fly far, so most likely is transported for long distances on infested firewood.
During the workshop, Eskalen suggested not moving firewood, removing heavily infested trees and chipping infested wood into 1-inch particles to reduce the spread of the ambrosia beetle and its fungal partner. He asked viewers to report any suspected oak tree infestations to the local agricultural commissioner, CDFA Diagnostic Laboratories, UC Cooperative Extension advisors or CALFIRE. Chemical options for sparing oaks from the ambrosia beetles' devastation are under investigation.
Threats to oaks and other native plants from root rotting Phytophthora
Restoration plantings have inadvertently introduced plant pathogens to native oak woodland ecosystems in California, said Ted Swiecki of Phytosphere Research, an organization that provides consulting services related to natural resource management, horticulture, urban forestry and agriculture. The group of pathogens causing the damage are largely from the Phytophthora genus, first described in the 1860s. The name translates from Greek to “plant destroyer.”
Swiecki has observed when Phytophthora infested plants and soils are introduced to native habitats, the pathogens can attack various native plants, including toyon, madrone, manzanita and full-grown oaks. Once established, the pathogen can spread along drainages, by moving soil from one area to another and by hitchhiking on equipment, tires and hiking boots.
The pathogen can easily be overlooked at nurseries, which, by their nature, have conditions that favor Phytophthora development. Plants at nurseries are well watered, have high root density and are often placed on the ground where they can pick up pathogens.
He said the best approach to tackling Phytophthora is not using nursery stock for restoration or beautification of natural oak woodland. Direct seeding, using natural regeneration, or onsite propagation are safer ways to enhance vegetation in oak woodland.
“It's easier to prevent Phytophthora from being introduced in the first place and much cheaper and more effective than trying to eradicate it later,” Siewcki said.
- Author: Ben Faber
Akif Eskalen, the Subtropical Crops Plant Pathology Extension Specialist at UC Riverside has accepted a new position at UC Davis. He will be filling the position of his mentor, Doug Gubler. From now on, he will work on grapes, strawberries, caneberries, blueberries and other tree fruits. Although, he will surely keep his interests in the issues he has worked on while at UCR.
Akif has been instrumental in binging new light to the understanding of such basic disease problems as Citrus Twig and Shoot Dieback, Citrus Botryosphaeria Branch Canker, Citrus Dry Root Rot and ‘Fukumoto' Foamy Bark (http://eskalenlab.ucr.edu/citrusdiseases.html). He has cleared up the mysteries surrounding Avocado Black Streak, Dothiorella Branch Canker and Avocado Stem and Leaf Blight. His studies have also covered oak diseases that are exacerbated by invasive pests (http://eskalenlab.ucr.edu/handouts/oakwoodlandsdiseasesmanagement.pdf).
He has worked with other researchers at UC and other organizations to understand and figure out what to do with Invasive Shot Hole Borer and its fungal symbiotic pathogens which damage and kill so many trees in the California landscape, such as CA Live Oak, Sycamore and Willow (http://eskalenlab.ucr.edu/pshb.html).
Yeah, so now he will have fun working out all the various disease issues of some major fruit crops grown throughout California. Go man go.
A recognition party was recently held at the Huntington Library in San Marino to celebrate his work and his new challenges. The Garden and he have worked closely to build a program to manage Invasive Shot Hole Borer and Fusarium Dieback.
Shot Hole Borer Bye-Bye Cake. The Coup de Grâce along with co-worker Sylvia.