- Author: Amelia Johnson alj012@ucsd.edu
Amelia (pictured) presented data from the coho program during her talk “Are low summer flows limiting survival of salmonids at the stream and watershed scales in the Russian River watershed?” Amelia discussed data from the 2013 summer snorkel and fall flow surveys the coho program conducted across the watershed. Data showed limited habitat availability during the peak dry season for coho salmon, due to dry and intermittently flowing stream reaches.
For more information, visit Sea Grant Extension Program
- Author: Pamela Kan-Rice
On July 1, ANR and the Sea Grant program officially complete the transition announced last fall. Formerly called Sea Grant advisors, Jodi Cassell and Leigh Taylor Johnson will remain with ANR as coastal resources advisors. Other Sea Grant advisors – Carrie Culver, Monique Myers, Paul Olin, Carrie Pomeroy, Susan Schlosser and Rick Starr – will now be part of the Sea Grant College at UC San Diego.
Also effective July 1, Linda Marie Manton assumes her duties as executive director of staff personnel and can be reached at (530) 752-0495 and lmmanton@ucdavis.edu.
As previously announced, effective July 1, county directors report administratively to Barbara Allen-Diaz, AVP – Academic Programs and Strategic Initiatives. However, to consult for policy decisions, the county directors will contact directly the appropriate source according to the nature of the issue. For example, questions involving academic personnel matters should be directed to Kim Rodriques, executive director of academic personnel; staff personnel questions should be directed to Manton; and environmental health and safety questions should go to Brian Oatman, EH&S manager.
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This announcement is also posted and archived on the ANR Update pages.
- Author: Jeannette E. Warnert
An article in the Marin Independent Journal today focuses on the merger of two oyster farms on California's north coast. For background on the state of the industry, reporter Rob Rogers turned to director of UC Cooperative Extension Sea Grant Extension Paul Olin.
The story said the industry has been plagued by a bacterium - Vibrio tubiashii - that has killed the larvae oyster growers use to replenish their supply. While a few of the county's oyster growers raise their own larvae, most depend on out-of-state hatcheries that have been decimated by the bacterium.
"The bacterial contamination of hatcheries, primarily in the Pacific Northwest, has significantly reduced the baby clams and oysters available," Olin was quoted. "Hatchery management technology has been effective in overcoming that problem, but getting out of the woods has been a real difficulty."