- Author: Gerry L Hernandez
Published on: December 24, 2014
Cranberry Walnut Pie
Prep time: 15 mins Total time: 1 hr Serves 8
Ingredients
1 unbaked 9-inch pie crust
2 cups fresh cranberries
1 cup whole walnut halves
¼ cup brown sugar
1 egg
1/3 cup butter, melted and cooled
½ cup flour
Directions
Preheat oven to 325 degrees F.
Wash and drain cranberries.
Mix cranberries, walnuts and brown sugar.
Combine egg, butter and flour.
Beat well.
Spread on top of cranberry/walnut mixture.
Bake 45-50 minutes.
Recipe from www.food.com
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