- Author: Stacey AMPARANO
With over 700 participants, 100 volunteers, and 19 organizations involved, the Farm-to-Preschool Festival was a huge success!
- Author: Stacey AMPARANO
Nearly 125 local high school FFA students from Calexico, Imperial, Southwest, Holtville and Brawley high schools visited Farm Smart, located at the University of California Desert Research and Extension Center (UC DREC), in September for the first annual AgVenture Field Day. The program was funded by the United States Department of Agriculture (USDA) through the work of Roberto Gonzalez, USDA Office of Advocacy and Outreach Hispanic-Serving Institutions National Program Region Director for Southern California and AZ.
Presenters from the University of Arizona(UA)- Yuma, USDA Farm Service Agency (FSA), and the University of California Farm Smart exposed the students to potential careers in agricultural, opportunities for camps and internships, and availability of agricultural project loans. Tanya Hodges, Academic Programs Coordinator at UA-Yuma, and Beleshka Brenes, Director of Agriculture Programs at UA-Yuma, highlighted the USDA AgDiscovery program, a two-week summer camp for high school students interested in an agricultural career. UA-Yuma student and AgDiscovery intern, Armando Baranda, shared his experiences as a transfer student from Imperial Valley's junior college, Imperial Valley College(IVC), and his experience as an intern for the AgDiscovery program.
Students participants also learned about the different opportunities within the USDA. Rosa Singh, Executive Director of the USDA-FSA in Imperial County, Rogelio Araujo, Program Technician for USDA-FSA, and Marina Arballo, Program Technician for USDA-FSA, offered information about USDA youth loans for agricultural projects including fair animals and the internship opportunities within USDA.
Students then boarded hay wagons and were given a tour of UC DREC, including the research plots, feedlot, irrigation projects, information on Imperial County agriculture, and the top 10 commodities. Students finished the tour with honey tasting, colored carrot research and colored carrot tasting, and a nutrition lesson featuring smoothies and shaker salads.
- Author: Stacey AMPARANO
Farm Smart staff and the UCANR Director, Jairo Diaz, sat down with long-term partners from the Imperial Irrigation Dirstrict (IID), Mike Pacheco and Tina Shields. This partnership has been fundamental to increase agriculture, STEM, and environmental literacy for California-Mexico-Arizona boarder citizens and visitors from around the world.
- Author: Stacey AMPARANO
SCHOLARSHIPS AVAILABLE
for the
2018 California AG in the Classroom Conference
September 28-29 Palm Springs, CA
Have you been interested in finding new and exciting ways to bring food, fiber, flowers, and fuel into your learning environment? JOIN US for the 2018 California AG in the Classroom Conference. Through the generous donations of the Imperial County Farm Bureau, Imperial County Vegetable Growers Association, and Farm Credit Services Southwest there are a limited number of scholarships available to Imperial County Educators!
Visit the CA Ag In the Classroom website for more information on the Conference
APPLICATIONS DUE: August 30, 2018 by 5:00PM
Conference scholarship is open to Pre-K -12th grade educators in Imperial County who want to find new and exciting ways to bring food, fiber, flowers, and fuel into the classroom.
SCHOLARSHIP WILL INCLUDE:
- The cost of registration for Sept 28-29, which includes meals, tours, and all presentations ($265).
- 1 night at the Renaissance Hotel– Marriot in Palm Springs, CA ($139 plus taxes and fees)
*Attendees are responsible for their own transportation*
Send all applications to scwills@ucanr.edu
or
Eligibility:
- Pre-K -12th grade teachers; all subject areas
- Currently teaching in an Imperial County School in the 2018-19 school year
- Interest in increasing comfort level when teaching about agriculture
- Submit an application of interest by August 30th at 5PM
- Commitment to identifying resources to integrate agriculture into core content and instruction
- Willing to present to fellow educators and sponsoring organization on how you will integrate agriculture into your classroom
Questions?
Contact scwills@ucanr.edu
- Author: Stacey AMPARANO
The University of California Desert Research and Extension Center (UC DREC) Farm Smart program recently hosted the 2nd annual USDA Food & AgScience Summer Program in June 2018. In collaboration with the United States Department of Agriculture (USDA), 4 high school students were selected to participate in the 40-hour, 2-week experiential learning program. This program was designed to help students explore careers in food, agriculture, and sustainability. The selected students had the opportunity to expand their knowledge of agriculture through hands-on activities with local industry partners. While this was the 4th year that Farm Smart program has hosted high school students to explore careers in agriculture, this is the 2nd year that USDA has provided support for supplies and stipends for the participants.
Students began the program with an introduction to research conducted at UC DREC and a tour of the university feedlot with UC Cooperative Extension Livestock Advisor, Brooke Latack.
Over the next 2 weeks, the participants visited local agriculture industry businesses and partners to explore Imperial Valley agriculture. Visits were made to LIDCO, Inc, Farm Credit Services Southwest, SWIIM Systems, El Toro Export, El Toro Land & Cattle, and Spreckels Sugar. The students also visited the USDA Service Center: Farm Service Agency and Rural Development, the Agricultural Commissioner office in Imperial County, and the University of Arizona campus and research field station in Yuma, AZ.
The students surveyed field for subsurface tile line drainage systems with LIDCO, explored loan opportunities with USDA and Farm Credit Services Southwest, discussed tariff regulations with El Toro Export, and worked in the field and lab to test water and soil salinity with DREC Director, Dr. Jairo Diaz.
After the 2 weeks of site visits, the students began preparing a 3-5 minute video reflection of their experiences. The program concluded with a luncheon where the videos were showcased to their parents, ag teachers, and agriculture industry partners.
We would like to give a special thank you to USDA Office of Advocacy and Outreach Hispanic-Serving Institutions National Program Region Director for Southern California and AZ Roberto Gonzalez for funding the program!
Applications for the 2019 Food & AgScience Summer Program will be available in May 2019. If you, or someone you know, is interested in participating in future summer programs, please contact Stacey Amparano at scwills@ucanr.edu for more information.