- Author: Roberta Barton
Published on: May 9, 2016
Grocery shopping can be the most anticipated or the most dreaded necessity of daily life. A trip to the market can end with a smile over the thrill of victory from finding great bargains or end with a frown from the agony of defeat over budget anxieties. For most of us, budget is the primary factor in our food experiences. Low budget or no budget is often the culprit that leads to unhealthy food choices.
Armed with nutrition knowledge acquired through the University of California 4-H Food Smart Families program with the UC Kearney Agricultural Research and Extension Center, teens from Parlier High School in Fresno County are teaching Parlier youth ages 8-12...
Tags: food (37), fruits (2), healthy (2), Kearney (4), nutrition (132), sustainanble (1), vegetables (41), youth (3)
Comments: 0
Viewing -3--3 of 1