- Author: Kara Manke, firstname.lastname@example.org, (510) 643-7741
Berkeley — With a body the size of a fist and wings that span more than a foot, the big brown bat must gorge on 6,000 to 8,000 bugs a night to maintain its stature. This mighty appetite can be a boon to farmers battling crop-eating pests.
But few types of bats live on American farms. That's because the current practice of monoculture – dedicating large swathes of land to a single crop – doesn't give the bats many places to land or to nest.
Diversifying working lands – including farmland, rangeland and forests – may be key to preserving biodiversity in the face of climate change, says a new review paper published this week in Science by conservation...
- Author: Katie Harrell
Overall, 3.5 percent of the trees (based on those areas sampled during the blitzes) were found to be P. ramorum positive, a threefold drop from 2017. Yet, in San Mateo, Santa Clara and...
- Author: Jeannette E. Warnert
A torrent of technology is flowing into the agricultural sector. To make sense of it, UC Agriculture and Natural Resources, Fresno State and West Hills Community College came together with technology vendors and growers at Open Farm 2018, held in October at UC ANR's Kearney Agricultural Research and Extension Center in Parlier.
“A lot of technology is coming out,” said Kearney director and UC Cooperative Extension agronomy specialist Jeff Dahlberg. “I need to caution you, it's not all is based on science. We are helping with testing.”