- Author: Chris M. Webb
The Ventura County UCCE Master Gardeners is a busy and important volunteer group. Their mission statement is, “Enhance the well being of people, plants, and environment through science based gardening education and community outreach.” They work hard to do just that.
So far this calendar year our Master Gardeners have logged approximately 2,000 community service hours. These hours include assisting on Cooperative Extension research projects, leading tours of school children at the Hansen Ag Center, working at various gardens throughout the county, and staffing the Master Gardener Helpline.
The Master Gardener Helpline is a great resource for home gardeners. Please contact them with garden-related questions. The line is staffed Tuesday and Thursday afternoons from 1-4. They can be reached by calling 805.645.1455 or by email at mgventura@ucdavis.edu. Additional information and resources can be found here.
- Author: Chris M. Webb
California faces many complex challenges in the future. California must address these challenges to ensure a high quality of life, a healthy environment, and economic success for future generations.
The University of California Division of Agriculture and Natural Resource ( UC ANR), a statewide network of UC researchers and educators dedicated to the creation, development, and application of knowledge in agricultural, natural, and human resources, recently released a Strategic Vision recognizing that California’s future depends on
- sustainable, nutritious, and safe food;
- clean, healthy, and sustainable places to live, work, and grow;
- resilient, biologically diverse, and healthy ecosystems;
- clean, secure, and sufficient supplies of water;
- cleaner and more secure energy;
- educated and engaged people; leaders prepared for and capable of making strategic decisions;
- innovative solutions and informed choices;
- economic opportunity and jobs.
The Strategic Vision identifies nine strategic initiatives as a start to address the challenges that face Californians. The following multidisciplinary, integrated initiatives represent the best opportunities for ANR’s considerable infrastructure and talent to seek new resources and new partnerships within and outside UC to find solutions for California.
The conceptual initiatives are:
1. Improve Water Quality, Quantity, and Security. Water is the life blood of California’s economy. As such, water supply and quality for agricultural, urban, and environmental systems is a critical issue facing the state over the next 20 years and beyond.
2. Enhance Competitive, Sustainable Food Systems. California agricultural competitiveness will depend upon adopting new scientific and technological innovations derived from new knowledge in agriculture and nutrition.
3. Increase Science Literacy in Natural Resources, Agriculture, and Nutrition. California is undergoing a remarkable social transformation driven by two forces that have shaped the state throughout history: dramatic demographic changes in the number, age, and diversity of the population and the impact of science and technology. Education will be a key contributor to the successful outcome of this transformation, providing the principal means of making informed decisions about complex issues.
4. Sustainable Natural Ecosystems. Population growth, coupled with climate and land use changes, are the most important issues that will affect California’s natural resources. Future urban and suburban growth is projected to shift more toward rangelands and forests.
5. Enhance the Health of Californians and California’s Agricultural Economy.
Improving the health of Californians, enhancing their quality of life, and reducing health care costs are critical to the future of California.
6. Healthy Families and Communities. The major challenge for our families, schools, and communities is to promote positive development of children, youth, and adults.
7. Ensure Safe and Secure Food Supplies. Food-borne illnesses affect one in four Americans annually, with higher rates in California. Food-borne illnesses place a burden on our health care system and reduce the productivity of our workforce. Food insecurity, which currently affects one in ten California households, places additional burdens on our health care system as poor nutrition is directly related to numerous human diseases and increased health care costs.
8. Manage Endemic and Invasive Pests and Diseases. Increases in the number and kinds of pests and diseases may negatively impact California agriculture, natural resources productivity, and ecosystem functions, affecting Californians’ quality of life.
9. Improve Energy Security and Green Technologies. California faces diminishing and more costly supplies of energy, which can be addressed in part by California’s vast agricultural and natural resource base.
The Ventura County UCCE office is already working on several of these initiatives that are within our area of expertise. Throughout the state, many other dedicated scientists, researchers, and program representatives are also working hard today for the future.
- Author: Chris M. Webb
Susan Gloeckler, our Ventura County 4-H Program Representative, has been working to set up 4-H clubs at area military bases. This work is part of a larger federal initiative to create 4-H clubs at military bases across the world so that when families are transferred to a new base, children can continue to enjoy the program and have consistency of involvement in the same organization from one place to the next.
Recently 4-H youth at the Port Hueneme Naval Base and at Point Mugu have been participating a variety of activities including: visiting local farms, growing vegetables, learning where food comes from, and the importance of good nutrition. These fun learning experiences were provided by UCCE staff, 4-H volunteers, Master Gardener volunteers, and youth program leaders at the bases.
On Monday August 3rd, The Ventura County Star wrote a great article about the military 4-H program. The entire article can be read here.
- Author: Chris M. Webb
In 1823, Florida became the first state to plant a commercial citrus grove. The industry and its challenges spread across the southern states of Louisiana, Texas, Arizona and California. Because these areas include many international ports of entry, because of their proximity to international borders and because of their favorable climate, the risk of introduction and establishment of invasive pests and diseases is heightened. In recent years Florida has returned to its status of first in the US: unfortunately Florida has been the first to be hit by many of the potentially disastrous pests facing the citrus industry.
The Asian Citrus Psyllid (ACP), carrier of huanglongbing (HLB) (also known as citrus greening disease), was first discovered in Florida in June of 1998. (See previous blog post “An introduction to the Asian Citrus Psyllid” for details on the insect and disease.)The discovered psyllid tested negative for HLB. At that time the industry in Florida was attempting to eradicate another disease, citrus canker. Some people were unhappy with the aggressive battle against citrus canker, however, and in November 2000, an injunction on inspections and eradication was implemented in Broward County, which may be when and where the Florida HLB epidemic began.
In October 2005, HLB was known to exist in two counties. By the time it was discovered, however, the problem was well established. By August 2008, 32 counties were infected.
In late 2005 and early 2006 key citrus stakeholders formed the Citrus Health Response Program (CHRP). This organization’s focus is a holistic approach to protecting the industry: developing and implementing minimum standards for inspection, regulatory oversight, disease management, and education and training. The goals are developed by five sub-working groups:
- Nursery and Budwood Working Group
- Production Practices Working Group
- Packing Working Group
- Processing Working Group
- Harvesting Working Group
- Residential Citrus Working Group
Common themes within CHRP are:
- The need for education and training, research, and a balance of regulatory oversight with industry due diligence
- Flexibility in adjusting to new information
- Requirements that are based on sound science and the principles of plant quarantine
It is important that we in California and other citrus-producing states learn from the hard lessons Florida is experiencing. The ACP has already been found in our state. Although HLB has not yet been detected, our response must also be organized, science-based, and flexible to sustain an important California industry.
- Author: Chris M. Webb
UC’s Small Farm Program offers a great deal of science-based information for small farmers. Much can be found on their website.
Once at the UC Small Farm Program page, you will find a lot of information to help your small farm operation. The topics include: specialty crops, food safety, marketing, agritourism and farm management.
In addition to the basic topics the site provides farm operators a quick way to keep track of upcoming events, related news, and more.