Division of Agriculture and Natural Resources
Division of Agriculture and Natural Resources
Division of Agriculture and Natural Resources
University of California
Division of Agriculture and Natural Resources

Holiday Gifts from the Kitchen

Date: November 10, 2018

Time: 9:00 AM - 12:00 PM

Contact: UCCE Master Food Preservers - 209-223-6857

Sponsor: UCCE Master Food Preservers- Amador/Calaveras

Location: Calveras County Senior Center

Event Details

Yes, it’s wonderful to share gifts of home preserved foods during the holidays, but it’s even better when those gifts are eaten as part of a delicious meal. In addition to giving food gifts, share recipes and meal suggestions on how to use the food you lovingly prepared.

The UCCE Master Food Preservers of Amador and Calaveras counties present an inspiring three-hour class show some of their favorite preserved food gifts, explain and/or demonstrate how they are made, and share recipes that use them.

Giving a jar of homemade pomegranate jelly? There’s so many ways to use it that don’t involve toast! Come and see how a small basket of preserved foods can grow into a full meal, including ingredients for salad, side dishes, meats or vegetarian main dishes, and dessert.

Save a seat: Register for this free class at http://ucanr.edu/nov10_mfpclass. (Walk-ins welcome)

Location: Calaveras Senior Center, 956 Mountain Ranch Road, San Andreas

Download our schedule for the second half of 2018.

Event Reminder

Webmaster Email: jewarnert@ucanr.edu