Process Handouts

Food Safety Basics: Keep Your Food From Spoiling

• English
• Spanish

Freezing Basics

• English
• Spanish

Dehydrating Basics

• English
• Spanish

Core Canning Techniques

• English
• Spanish

Under Construction

Program in a Box is designed for new UC Master Food Preserver Programs without an Advisor to review new content provided to the public. Participating programs send their new students to the statewide training for new volunteers and work with the statewide office to coordinate the hands-on training labs.

Handouts for public events (classes, information booths, workshops) are pulled from a pre-determined supply. 

Topic Handouts

Colorful Pickles

• English
• Spanish

Power Outages: Refrigerator

• English
• Spanish

Power Outages: Freezer

• English
• Spanish

Freezing Tips

• English
• Spanish

Drying Food Indoors

• English
• Spanish