Central Sierra: Let's Make Mozzarella! | El Dorado County
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Parking permit is required; one will be sent to you via email the week of class and will also be available upon check-in.
Class size is limited. Registration is required.
Event Contact
UC Master Food Preservers of El Dorado County
edmfp@ucanr.edu
Make Mozzarella, Ricotta and Queso Fresco at Home
Make & Take Workshop! Come and learn how to safely make fresh mozzarella cheese in your home. We'll also show you how to make ricotta and queso fresco and discuss how to add spices/blends and herbs. Each participant will leave the class with approximately 3/4 pound of freshly made mozzarella cheese.
$35 non-refundable fee due upon registration.
Bethell-Delfino Agriculture Building
Registration Fee
$35.00
In-Person Event?
Yes
Certifications Available?
No
Venue Address
United States