UCANR

Canning for Competition 101

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Event Contact

Wendi Weston

Program Coordinator
sacmfp@ucanr.edu
(916) 875-6913

In this lecture style workshop we will discover the ins and outs of entering food products at the State Fair. We will cover the details of entering, especially reading and understanding the descriptions of different categories. We will discuss how to complete the application and make labels for the jars you submit.

And... We'll talk about what type of ribbons you can win!

Registration $10 

Register Here

 

 

Event Primary Image
In-Person Event?
Yes
Certifications Available?
No
Event Type
Workshops
Event Date
- Google Outlook iCal

Source URL: https://ucanr.edu/site/uc-master-food-preservers-sacramento-county/event/canning-competition-101