NALT Keyword: Prunus spp.
13 Results
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Moisture Determination in Raisins and Prunes
Bolin, H. R., G. G. Watters and F. S. Nury. 1961.
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Color Stability and Quality
Brekke, J. E. 1961.
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Loss of Sulfur Dioxide from Processed Dried Fruits in Retail Packages
Nury, F. S. 1961.
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Bladder Stones - The Preventative Value of Dried Fruits
DeEds, Floyd. 1963.
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Current Status of Studies on Dried Fruit Additives
Floyd DeEds. 1961.
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Changes in the Composition of Prunes During Processing
Miller, Martin W. 1963.
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Moisture Method and Stability Studies
Bolin, Harold. 1963.
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New Developments in Preservation of Cut Dried Fruits
Stanley, William L. and Felix Bloch. 1963.
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Progress Reports on Research Being Conducted at the University of Cali...
Miller, Martin W. 1961.
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Why Bother With Research?
Miller, Martin W. 1961.
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Ethylene Ocide and Oxaluria
M. Alice Brown. 1961.
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Are We Winning the Dropsophila Fight?
A. P. Yerington. 1961.
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Dried Fruit Research (Flavor, Gelled Prunes and Safety of Food Additiv...
Copley, M. J. 1963.
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13 Results