NALT Keyword: tomatoes
3 Results
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Fresh-Market Tomato Production in California
California farmers grow more than 550,000 tons of fresh-market tomatoes a year. This publication gives you concise information on culture, pest management, and marketing for this important crop.
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Tomatoes: Safe Methods to Store, Preserve, and Enjoy
This guide includes advice on selecting tomatoes for the home garden as well as from the market; safety tips for handling fresh tomatoes; and recommended methods for storing, freezing, drying, and canning. Also includes two salsa recipes.
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Alternaria Diseases
Apples, broccoli, tomatoes, citrus, and a wide variety of other food crops are susceptible to Alternaria diseases. Learn how to recognize symptoms and control outbreaks.
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3 Results