| Peer Review |
This document has been Peer Reviewed.
|
|---|---|
| Title | Organic Certification, Farm Production Planning, and Marketing |
| Download |
Document size is: 156 KB Access the .pdf file |
| Quick Link |
Repository View: https://ucanr.edu/repository/a/?a=54055 Direct to File: https://ucanr.edu/repository/a/?get=54055 |
| File Information |
Organic Vegetable Production in California Series. Certification and registration, though separate processes, are similar with respect to organic standards and requirements. Both are intended to ensure differentiation and integrity of organic production, handling, and processing. ANR Publication 7247 |
| Date Added | Aug 6, 2008 |
| Part of Collection | |
| NALT Keywords |