Title | Experimental olive harvest: Olives are transferred from collection bins directly into brine for processing of black and green olives |
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Repository View: https://ucanr.edu/repository/a/?a=75183 Direct to File: https://ucanr.edu/repository/a/?get=75183 |
Date Added | Sep 1, 2010 |
Description | 2008 Experimental olive harvests: The Colossus harvester in operation at Finca La Bella Ranch in Argentina. The objective was to test the Colossus an olive harvester developed by Maqtec, Inc. of Argentina. Mechanical Harvesting of Table Olives project, leader: Louise Ferguson, Dept. of Plant Sciences, UC Davis. Photo by Louise Ferguson |
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