Test PB Collection: FTE

Goodhue named Agricultural and Applied Economics Association fellow UC Davis agricultural economist Rachael Goodhue was named a 2024 fellow of the Agricultural and Applied Economics Association for her significant contributions, leadership and scholarship.

Learn how to leverage the power of social media to reach and engage diverse communities effectively.

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Good news! EicOsis Human Health LLC, the Davis-based pharmaceutical company developing a non-narcotic drug to relieve chronic pain and inflammation, today announced the next step in its ongoing human clinical trials: the initiation of Phase 1b to test the safety of its drug candidate, EC5026.

Free webinars about food waste and nutrition in correctional systems will be presented by the University of California Agriculture and Natural Resources. The UC ANR Sustainable Food Systems Emerging Issues Webinar Serieswill first cover food waste on Feb. 22.

A new book edited by UC Berkeley Rausser College researchers centers equity and justice while delving into the complex elements that support or constrain biodiversity in cities. For centuries, cities and urban environments have reshaped biodiversity across the globe.

Si cra gallinas de corral o aves de exhibicin, Extensin Cooperativa de UC cuenta con una aplicacin mvil (app) para usted. Esta nueva aplicacin ofrece informacin para ayudarle a criar pollos sanos.

Many of us have seed catalogs arriving in the mail this month, so now is the time to start thinking about your summer garden. We are publishing this article again because starting plants from seed is a great way to lower costs and increase the variety in your vegetable garden.

Wendi Gosliner from the Nutrition Policy Institute discussed efforts to enhance population health and nutrition, focusing on eliminating disparities and improving federal food programs in a recent If I Could Change One Thing health policy podcast episode.

The UC ANR Sustainable Food Systems Strategic Initiative Panel will be hosting two 90-minute public webinars in February about food waste (Feb. 22) and nutrition in correctional systems (Feb. 29).