Stories from Community Nutrition and Health programs

UC SAREP funds 8 sustainable food and farming projects

May 7, 2024

New UC study estimates blackberry production costs

May 6, 2024

College students eligible for food assistance deterred by confusing requirements

Apr 29, 2024

Grape seeds, stems and skins can reduce dairy cattle emissions

Apr 29, 2024

AI and sustainable farming focus of May 7 workshop with UC, partners

Apr 23, 2024