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UC Master Food Preserver Program of Orange County
Home
About Us
About Us
Become a Master Food Preserver
Contact Us
Got A Question?
Add Me To Your Email List
Request a Speaker
Food Safety
Everyday Food Safety
- CLEAN
- SEPARATE
- COOK
- CHILL
Emergencies & Food Safety
Food Safety for Holidays, Parties and Large Groups
Pests in the Pantry?
UC Food Safety Website
Food Preservation
Safe Home Food Preservation
Safe Methods for Canning Vegetables (UCANR8072)
Fermentation
Resources
Food Preservation Resources
UCANR MFP Publications Library
UCANR MFP Video Library
UCANR MFP Safety Notes
UC Food Blog
UC Food Observer
UC Global Food Initiative
MFPOC Files
Food
Fruit & Vegetable Storage Tips
Why Preserve Food?
Apples
Cabbages
Cantaloupe
Corn
Cranberries
Garlic
Lemons
Onions
Oranges
Peppers
Pomegranates
Pumpkins
Strawberries
Tomatoes
Food Blog
Filter(s):
Rachael Long
clear
Rachael Long retires as UCCE farm advisor after 37 years
Jul 5, 2023
Agriculture
Organic alfalfa hay cost study released
Apr 26, 2021
Economic Development
California elderberries have rich benefits for farms and diets
Oct 1, 2019
Economic Development
Natural Resources
Pest Management
California takes the lead on hybrid sunflower seed production
Jun 11, 2019
Agriculture
Garbanzo bean production guide published for small but thriving industry
May 20, 2019
Agriculture
'Know beans' about a delicious Thanksgiving
Nov 14, 2017
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