There's something magical about the long, sun-soaked days of summer that calls for gatherings around the grill,

laughter filling the air, and the irresistible aroma of barbecue wafting through the breeze. This season, elevate your cookouts with a personal touch by crafting your own summer BBQ sauce. Imagine a sauce bursting with vibrant flavors, perfectly balancing sweet, tangy, and smoky notes, created right in your kitchen. Whether you're marinating, basting, or simply dipping, these homemade concoctions will transform your summer feasts into unforgettable culinary adventures. Here are a few recipes that we like and think you will too. 

Zesty Peach Barbeque Sauce  is excellent on chicken or fish! (It is also great over a brick of cream cheese with crackers or chips as an easy appetizer).

Spiced Tomato Jam  is great on burgers and chicken.

Apricot Chiplote Sauce would be excellent over meatballs or chicken wings. 

This spicy plum sauce would be great on shrimp, pork or chicken.

Traditional BBQ Sauce, National Center for Home Food Preservation

Creating your own BBQ sauces and spreads is not only fun but also a wonderful way to add a personal touch to your summer gatherings. Using tried-and-true, research-based recipes ensures that every drop of your homemade BBQ sauce delivers a burst of flavor, honed to perfection. Along with using researched-based recipes, you also want to keep friends and family safe from foodborne illnesses. For safety tips and information on keeping everyone safe, visit the US FDA document Eating Outdoors: Handling Food Safely.

Whether you're hosting a large cookout or a cozy family dinner, these homemade delights will ensure your barbecue is the highlight of the season. So, fire up the grill, gather your loved ones, and let the culinary adventures begin!