Division of Agriculture and Natural Resources
Division of Agriculture and Natural Resources
Division of Agriculture and Natural Resources
University of California
Division of Agriculture and Natural Resources

UC Cooperative Extension | Agricultural Experiment Station

Preparing soil for winter can protect soil health

Katharina Ullman, Organic Agriculture Institute training and technical assistance coordinator, left, and field day participant view results of soil health test.

Farmers placed clumps of soil into metal mesh baskets, submerged the baskets into jars of water, then watched to see if their soil held together. The slake test, conducted at the Soil Health Field Day in Woodland, measured soil health. Healthier soil,...

UC Delivers

Adolescents are less physically active and eat more calories than past generations. They spend about 7.6 hours each day using electronic media, and only 1.75 hours being physically active. Intakes of calcium, iron, and fruit and vegetable intakes are low while added fats and sugars, especially in soda, are high. These eating and activity behaviors have resulted in increased obesity rates for adolescents. Today 34 percent are overweight and 18 percent are obese. Adolescent obesity increases the risk for type 2 diabetes, cardiovascular disease and cancer, and impacts school performance.

Read about: Adolescents Eat Better When Setting Guided Goals | View Other Stories

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UC ANR 2020-2025 Strategic Plan

UCANR Stategic Plan

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