Posts Tagged: Agricultural Experiment Station
UC Merced, UC Santa Cruz named Agricultural Experiment Station campuses
UC President Michael Drake announced during the UC Regents meeting Nov. 16 that UC will designate UC Santa Cruz and UC Merced as Agricultural Experiment Station campuses.
The Agricultural Experiment Station is a network of campus-based scientists whose mission is to develop knowledge and technologies to address agricultural, natural resources and health issues. UC's AES faculty members conduct land-grant mission research and UC Cooperative Extension puts that knowledge in the hands of people who can apply it to improve their lives and businesses. The Hatch Act of 1887 established Agricultural Experiment Stations at land grant colleges in each state.
The AES, which is a component of UC ANR, currently includes the three agriculture and natural resources colleges at UC Berkeley, UC Davis and UC Riverside, and the School of Veterinary Medicine at UC Davis.
“Both UC Santa Cruz and UC Merced have long conducted research on agricultural issues, so it is appropriate that these campuses also receive this designation and have their work recognized as contributing to the overall UC agricultural research portfolio,” Drake told the regents. “With the AES designation, Santa Cruz and Merced have the potential to receive additional funding from the University's budget for this research, and they will be able to make a stronger case for competitive grants in the larger agricultural research area.”
Vice President Glenda Humiston, who also serves as director of AES in California, congratulated our colleagues at UC Merced and UC Santa Cruz for joining the Agricultural Experiment Station and welcomed their collaboration.
“The San Joaquin and Salinas valleys are critical agricultural regions in California so UC ANR already has UC Cooperative Extension specialists at both UC Santa Cruz and UC Merced conducting research on agriculture and food-related issues,” Humiston said. “Having these two campuses receive this AES designation expands UC's agricultural research portfolio, which will help us develop the solutions needed for the many challenges Californians face.”
UC Cooperative Extension specialists Tapan Pathak, Karina Diaz Rios, Safeeq Khan and Jackie Atim are based at UC Merced and UC Cooperative Extension specialist Joji Muramoto is based at UC Santa Cruz.
“Our campus has been working toward this designation for some time and I'm so pleased that the hard work of our faculty and staff has paid off,” said UC Santa Cruz Chancellor Cynthia Larive.
Josh Viers, UC Merced professor of watershed science and associate dean for research, wrote on LinkedIn: “Not only does the official Agricultural Experiment Station (AES) designation for UCM and UCSC provide legitimacy among our peers nationwide, but importantly it recognizes our recent efforts to tackle the most difficult challenges we face to feed a planet under a rapidly changing climate. This designation makes us eligible for new opportunities and in so doing make further investments into our research infrastructure including our Experimental Smart Farm.”
AES and UCCE collaborate to find solutions
A key to the success of UC Agriculture and Natural Resources for over a century has been its research-extension continuum.
UC ANR is composed of the Agricultural Experiment Station (AES) and UC Cooperative Extension (UCCE). The AES is not a place, it's the collective faculty members who are federally funded through the Hatch Act of 1887 and based at UC's AES-designated campuses in Berkeley, Davis and Riverside. UCCE specialists and advisors are federally funded through the Smith-Lever Act of 1914 and located on campuses and throughout the state.
Linda Forbes, Strategic Communications director, has been collecting examples of successful outcomes resulting from collaborations among AES and UCCE academics and sharing them in an email campaign to encourage further networking and partnerships.
In general, AES academics do most of their research on campus, UCCE specialists conduct more research in the field and UCCE advisors work directly with Californians to apply knowledge developed from AES research. In a simplified explanation of the research-extension continuum, UCCE advisors bring problems they see in the field to the attention of UCCE specialists and AES academics, who try to solve the problems, then recommend solutions for advisors to apply in the field. In effect, UCCE advisors and specialists bridge communication between campuses and communities.
Unlike in most other states, UCCE advisors also do their own field research, often collaborating with farmers and other community members.
Numerous successful collaborations take place across this network and the entire UC system to bring research-based solutions to local communities. See some examples at https://ucanr.edu/sites/anrstaff/Collaborations. Suggest other examples by emailing Forbes at email@example.com. Visit the UC ANR directory to find AES and UC ANR experts working in your fields of interest.
VP message to the ANR Community
Centennial of Cooperative Extension, created by the Smith-Lever Act of 1914. It's been 148 years since the founding of the University of California and 129 years since creation of the Agricultural Experiment Station, which resulted from passage of the Hatch Act in 1887.
As I reflected on these events, and on my career, I thought it would be a good time to briefly outline the history of the Division of Agriculture and Natural Resources, how it was created and how it fits into the larger University of California.
As is common in the development of all great organizations, the history of the University of California is populated by larger-than-life figures as well as internal and external political battles for money, prestige and control. The history of agricultural science and teaching in the University and the development of UC ANR, as we know it today, was part and parcel to those struggles. It is a fascinating story and one that I encourage everyone to read about in books such as Science and Service, by Ann Foley Scheuring. I can only hit the highlights in this short article, but I hope that you will find this history as fascinating as I have.
The original University of California campus was at Berkeley. Tension between agricultural interests and agriculture-focused research on the one hand and the liberal arts and other sciences on the other has been part of our history from the beginning. Initially, the College of Agriculture within the new UC was politically very powerful, with a seat on the Regents, but agriculture programs had a paucity of students. It wasn't until such leaders as Edward Wickson, Eugene Hilgard, Thomas Hunt and others began to build the science base for agriculture that agricultural concerns began to take off at the University.
In 1905, the state legislature passed a bill to establish a University farm to ensure that UC was responding to agricultural needs. Although many sites were considered, Davisville (now called Davis) was chosen. The University Farm School offered a 3-year course open to any boy over the age of 15 with a grammar school education, shortly thereafter amended to a 2-year curriculum and a minimum age of 18. University students from Berkeley working toward a degree in agriculture were encouraged to attend the Farm School at Davis for a few months to add practical experience to their scientific work.
In 1920, several changes occurred affecting agricultural programs within the University. Until then, all agriculture faculty, research staff, and agricultural extension farm advisors held academic titles with the right to vote as members of the Academic Senate. When farm advisors exercised their voting rights on a particular issue over the objections of other Senate members, the Berkeley faculty moved to restrict Academic Senate membership to only those with academic teaching titles. This action removed Agricultural Extension faculty from the Academic Senate, and led to the creation of the Academic Assembly Council to represent extension academics. A second major change was the result of a reorganization of the College of Agriculture into four parts: the Department of Agriculture, for academic instruction leading to a university degree; the Agricultural Experiment Station (AES), for original research; the Agricultural Extension Service, for statewide public outreach; and the University Farm School. The Dean of the College of Agriculture would retain leadership over all four parts, but each part would also have its own head, and only the Department of Agriculture faculty would have Academic Senate membership.
Between 1952 and 1974, UC made numerous changes to its agriculture programs. Among the most notable were the conversion of Davis and Riverside to general campuses in the UC system and UCLA's elimination of its agricultural programs and transfer of its AES resources to Riverside.
In 1974, with another Regents' reorganization, the agriculture deans' reporting lines were moved from the Vice President of UC ANR to their respective campus chancellors. State AES funds were directed to the three campus chancellors, and AES faculties at Berkeley, Davis and Riverside now reported to their campus deans. The Agricultural Extension Service was renamed Cooperative Extension (CE) to better reflect its broadening social and economic purview across the state. The Vice President of UC ANR remained director of the AES and director of CE systemwide for UC, with all state CE funds and all federal AES and CE funds flowing to UC ANR.
Fast-forward to 2015: Today UC ANR remains as the vibrant, statewide academic research, education and outreach arm of UC, composed of more than 330 CE faculty. Some of these academics are located on campuses, some are at Research and Extension Centers and others are in county offices throughout the state. Cooperative Extension Specialists and Advisors work with AES colleagues and other campus-based colleagues to generate new knowledge and serve the needs of the people of California.
Tug-of-wars over money, prestige and control within the UC system have not disappeared, but the mission of UC and that of UCANR continue to ensure a thriving California with healthy and sustainable agricultural systems, healthy environments and healthy people. I, for one, am proud to serve this great organization!