Posts Tagged: Water Quality Quantity and Security
Strategic Initiative Brief: Dahlke named Water Strategic Initiative leader
Following an open call, Helen Dahlke has agreed to take on the role of leader for the Strategic Initiative for Water Quality, Quantity and Security.
Dahlke is associate professor in integrated hydrologic sciences in the UC Davis Department of Land, Air and Water Resources. She brings a rich history of experience having completed her undergraduate and master's degrees in her native Germany before earning her Ph.D. at Cornell University. After her Ph.D., she did postdoctoral work at Stockholm University in Sweden before joining UC Davis in 2013.
“California's water quantity, quality and security are increasingly impacted by uncertainty and scarcity,” said Dahlke. “As leader of the water SI, I hope to learn about the water challenges in California to develop and communicate solutions with the UC ANR team and our stakeholders.”
Dahlke's current research interests include surface water – groundwater interaction, water resources management, vadose zone transport processes, and applications of DNA nanotechnology in hydrology. She comes with a broad appreciation of the multiple roles for addressing issues facing water across the state from the mountains to the sea. One of her main research efforts focuses on testing the feasibility of using agricultural fields as recharge sites for groundwater replenishment.
“We welcome and thank Helen for adding this new role to her ongoing activities,” said Mark Bell, vice provost for strategic initiatives and statewide programs. “The SI leaders are the champions for the broad umbrellas of work across the organization.”
The Strategic Initiatives help people connect while helping unify, communicate and advocate for UC ANR's work across the state. The SI leaders are part of Program Council, which provides input for programmatic policy and direction for the organization.
$1 million grant expands climate-ready landscape plants program
A research project initiated in the Department of Plant Sciences at UC Davis evaluates landscape plants in two-year trials under varying irrigation levels to determine the best irrigation level for optimal plant performance in regions requiring supplemental summer water. Creating water budgets is required by California's Model Water Efficient Landscape Ordinance (MWELO), and the results from these research trials help landscape professionals and home gardeners make informed decisions when specifying, selecting or promoting low water-use landscape plant material.
This year, the CDFA/USDA Specialty Crops Multistate Program funded a new Climate Ready Landscape Plants project, which will replicate the successful fields that are currently installed at UC Davis and UC ANR South Coast Research and Extension Center in Irvine.
Loren Oki, UC Cooperative Extension specialist in the UC Davis Department of Plant Sciences, is the lead principal investigator and collaborators include researcher Jared Sisneroz; project leader Karrie Reid, UC Cooperative Extension environmental horticulture advisor in San Joaquin County; and Darren Haver, UC Cooperative Extension water resources and water quality advisor and director of South Coast REC and UCCE in Orange County.
Under Oki's oversight, this new $999,992 grant will support the development of additional fields at several western universities:
- University of Washington, Soo-Hyung Kim
- Oregon State University, Lloyd Nackley and Ryan Contreras
- Utah State University Center, Youping Sun and Larry Rupp
- University of Arizona, Ursula Schuch
Conducting these new experiments on landscape plants at diverse sites across the western U.S. will reveal differences in recommendations since irrigation guidelines for landscapes vary depending on climate and soil type.
The initial project was initiated as Reid's master's degree thesis research in 2004, with Oki as her major professor, and has been ongoing since then.
Project descriptions, results and images can be seen at the UC Landscape Plant Irrigation Trials website at https://ucanr.edu/sites/UCLPIT.
Apply by Nov. 9 to be SI leader for Water or Healthy Families and Communities
ANR academics are invited to apply for Strategic Initiative leader positions, which play key roles in unifying, communicating and advocating to strengthen UC ANR's research and outreach agenda. Given the ongoing evolving role of the UC ANR Strategic Initiatives (SI), the SI leaders agreed that it would again be beneficial to conduct an open search – from across the breadth of expertise of the division – for the next rotation of SI leaders.
Open Positions. Two SI leader positions are scheduled to rotate off at the end of 2018. This change offers opportunities for others to take the lead for
Who is eligible to apply? The positions are open to all UC ANR academics, including Agricultural Experiment Station faculty and Cooperative Extension advisors and specialists. Strategic Initiative leaders are appointed by the Associate Vice President on a rotating basis for three years, with a possibility of extension.
Current SI leaders
- Endemic and Invasive Pests and Diseases Jim Farrar
- Sustainable Food Systems Deanne Meyer and Neil McRoberts
- Sustainable Natural Resources David Lile
- Water Quality, Quantity and Security Doug Parker
- Healthy Families and Communities Keith Nathaniel
The SIs help unify, communicate and advocate for what UC ANR does. See the UCANR Strategic Initiatives website for more information.
To apply for one of the SI leader positions, complete the simple form at http://ucanr.edu/survey/survey.cfm?surveynumber=25782. Applications will be accepted until Nov. 9.
Applicants will be contacted for interviews in late November or early December. The new leaders are anticipated to start on Jan. 2, 2019.
For information regarding the roles and responsibilities of the Strategic Initiative leader position, see the Terms of Reference for Strategic Initiative Leaders. If you have questions, contact Mark Bell, vice provost of Strategic Initiatives and Statewide Programs.
Water institute celebrates 60 years
The California Institute for Water Resources is celebrating its 60th anniversary.
To commemorate the changes and achievements of the institute, FaithKearns,CIWR academic coordinator II, wrote a Q&A with Doug Parker, CIWR director and leader of the Water Quality, Quantity, and Security Strategic Initiative.
Originally located at UCLA in 1957 and directed by Martin Huberty, over the years, the multi-campus research unit moved between the UC Berkeley, UC Davis, and UC Riverside campuses.
In 2011, ANR renamed UC Water Resources Center the California Institute for Water Resources and established its headquarters at the UC Office of the President in Oakland, where it remains today.
“The initial mission of the institute still stands: to integrate California's research, extension, and education programs to develop research-based solutions to water resource challenges,” Parker said. “In practice, we work across all kinds of institutions and provide educational programs through direct contact, web-based programs, and social media to increase understanding of complex water issues while also trying to diversify the conversation about water within our state.”
To read more about CIWR activities and key water issues that Parker sees ahead for the state, visit //ucanr.edu/blogs/blogcore/postdetail.cfm?postnum=25648.
UC ANR and AgStart receive $500,000 to cultivate the VINE
California is constantly being challenged by pest invasions, obesity, labor shortages, water scarcity, food insecurity, climate change and more. To accelerate the development and adoption of technologies that address these challenges and advance food, agriculture and natural resources in California, UC Agriculture and Natural Resources and AgStart will receive a $500,000 grant from the U.S. Economic Development Administration (EDA) to cultivate the Verde Innovation Network for Entrepreneurship (the VINE).
Like a grapevine, the VINE will connect existing clusters of innovation across California and link entrepreneurs with mentors, advisors, collaborators, events, competitions, education and other services to turn good ideas into products and services people can use.
“We want to make sure every Californian has the support system to take a novel idea and commercialize a new product or start a new business,” said VP Glenda Humiston. “They don't have to be a university inventor, they could be a farmer or a young person.”
AgStart itself was established with an EDA i6 Challenge grant to assist agriculture and food technology entrepreneurs in the Sacramento Valley region. Since 2012, AgStart has supported more than 58 entrepreneurs and their companies.
“In 2016, of the 16 entrepreneurial companies that AgStart assisted, eight resided outside our region, and leveraged AgStart's program to make connections into our Sacramento Valley region,” said John Selep, president of AgTech Innovation Alliance, AgStart's sponsor.
“The VINE will expand this AgStart model of connecting entrepreneurs to the resources they need to be successful, to enable entrepreneurs residing anywhere in California to connect to the clusters of resources, contacts, mentors and potential partners that have emerged across the state,” said Selep.
“There are many wonderful regional innovation hubs in food, agriculture and natural resources so we plan to bring value by amplifying their efforts, connecting regions and organizations into a more cohesive ecosystem, and bringing value-added resources that ultimately benefit all Californians through the innovations affecting our economic prosperity, food supply and environment,” Youtsey said.
UC Cooperative Extension specialists and advisors, who work in every county, can provide insight into real-world conditions that entrepreneurs should consider in the development stage. UC ANR's nine research and extension centers can provide locations to field-test products and demonstrate their effectiveness. For example, start-up Blue River is testing its technology by flying a drone over sorghum crops to collect data at the UC Kearney Agricultural Research and Extension Center in Parlier.
For the last two years, UC ANR has hosted the Apps for Ag hackathon and has introduced the winners to mentors, tech industry advisors, farmers, funders and legal experts who can advise entrepreneurs on business structure.
The VINE, which is working with UC Davis Innovation Institute for Food and Health and Valley Vision, is being structured to complement other efforts to establish food, agriculture, and natural resources incubation and innovation resources in cluster locations around the state, such as the BlueTechValley Regional Innovation Cluster, the Western Growers Innovation & Technology Center, UC Merced's VentureLab and others.
Youtsey and Selep are seeking more VINE partners with expertise across the business spectrum.
“If our vision is successful, the VINE will make California the most fertile region in the world for entrepreneurs in ag and food technology to establish themselves, to prosper and grow,” Selep said.