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Posts Tagged: Margaret Purdy

Names in the News

Martinez joins UCCE in Kings County

Vanessa Martinez

Vanessa Martinez joined the CalFresh Healthy Living, UCCE Kings County team as a nutrition educator on March 1. In this position, she hopes to bring success to the program and motivate individuals to make positive changes and create a healthier lifestyle by making good nutrition choices.

In her free time, Martinez loves to take hikes with beautiful sceneries, preferably with a view of the ocean. She also loves to spontaneously take trips and be able to cross off places off of her travel bucket list.

With a bachelor's in psychology, in the near future Martinez hopes to continue her education in graduate school to enhance learning and skills needed to dedicate the best of herself to her career with CalFresh Healthy Living, UC in Kings County. Martinez can be reached at vammartinez@ucanr.edu

Purdy joins UCCE in Shasta County

Margaret Purdy

Margaret Purdy joined CalFresh Healthy Living, UCCE Shasta Cluster as an administrative assistant on March 22. She recently relocated from the Bay Area, where she had over 13 years of experience working in nonprofit and theatre arts administration.

Purdy brings a combined background in customer service, database management, digital and arts marketing and communications, and radio production and promotions. She has been a volunteer staff member at KFJC 89.7 FM in Los Altos Hills since 2006, where she won a College Radio Award for Outstanding Spot Production in 2011.

Purdy earned a Bachelor of Arts in theatre from Humboldt State in 2004, and an Associate of Arts in radio production from Foothill College in 2012.

She will be based in the nutrition education program building in Redding and can be reached at mpurdy@ucanr.edu and (530) 224-4301.

Spalding joins KARE as ag supervisor II

Dan Spalding

Dan Spalding joined the Kearney Agricultural Research and Extension Center staff as an agricultural supervisor II on March 22.

Previously, Spalding worked as a field scout in row crops and as a pest control adviser in fruits and nuts. More recently, he worked as a farm supervisor for Wonderful Citrus and Sun Pacific Farming. 

Spalding's family roots run deep in agriculture. He grew up working on his family's farm and studied agriculture from high school through college, earning an A.S. in Plant Science from College of the Sequoias in Visalia and a B.S. in fruit science at Cal Poly, San Luis Obispo.     

Spalding is based at KARE and can be reached at dspalding@ucanr.edu.

Callahan named SAREP agritourism coordinator 

Rachael Callahan

Rachael Callahan joined the UC Sustainable Agriculture Research and Education Program SAREP team as the statewide agritourism coordinator on March 29. She has devoted her career to strengthening vibrant and sustainable food systems.

Over the past 10 years, Callahan has worked for nonprofit organizations promoting urban farming and food security in Washington, D.C., building a robust local food system on the island of Nantucket, Mass., and showcasing sustainable agroforestry techniques in southern Belize. In each of these settings, she has seen the power of agritourism to provide resiliency to farmers, inspire and educate the public, and connect the community. 

Callahan holds a bachelor's degree in international affairs from the University of Georgia, a master's degree in global environmental policy from American University, and certificates in agroecology, permaculture design, and urban agriculture.

She is eager to connect with, learn from, and share ideas with California farmers and ranchers. Callahan is based at the UC ANR building in Davis and can be reached at rmcallahan@ucanr.edu.

Avery King
King joins UC ANR as senior artist

Avery King joined UC ANR as senior artist on April 5. He brings 16 years of graphic design experience. Most recently, he was the graphic designer for Mariani Packing Co. in Vacaville, where he managed their package design and marketing materials.

Throughout his career, King has engaged in design projects tailored to a wide array of audiences, ranging from home appliance companies and electronics to dried fruit consumers. He has also supported several nonprofit organizations with his design skills.

Avery earned a Bachelor of Arts in political science at UC Berkeley. He will be based in the UC ANR building in Davis and can be reached at awking@ucanr.edu.

Quinn-Davidson honored with ANREP Early Career Award

Lenya Quinn-Davidson
Lenya Quinn-Davidson, UCCE area fire advisor for Humboldt, Siskiyou, Trinity and Mendocino counties, received the Association of Natural Resource Extension Professionals' Early Career Award on May 26, during the virtual ANREP 2021 Conference.

In presenting the award, ANREP stated “Quinn-Davidson has shown outstanding leadership in advancing the practice of prescribed fire in her region, California, and across the nation. As the first fire advisor for the University of California Cooperative Extension, she has kickstarted the practices of prescribed fire on private land in California by organizing workshops, the Northern California Prescribed Fire Council, training exchanges, and the first prescribed burn association in the West. She developed the first women's training exchange to increase female leadership in wildland fire and continues to coach organizers nationwide. She co-founded the Humboldt County Prescribed Burn Association, which helps landowners build skills in burn plan development, permitting and implementation. She influenced state policy by helping craft successful legislation and joining CALFIRE's cadre of experts developing the California Certified Burn Boss program. Her success has been demonstrated by adoption and dissemination of practiced and extension methods she pioneered throughout California and the West.”

 

 

AVP Powers announces 51 proposals invited for competitive and high-reward grants

AVP Wendy Powers announced the letters of intent (LOIs) for which principal investigators have been invited to submit full proposals to ANR's Competitive Grants Program and High-Risk/High-Reward Grants Program. The list of 51 approved projects can be found at http://ucanr.edu/sites/anrstaff/files/261626.pdf.

This year ANR received a total of 108 letters of intent — 97 for the Competitive Grants Program and 11 for the High-Risk/High-Reward Grants Program. Strategic Initiative leaders and their respective panels reviewed all letters of intent thoroughly to address the appropriateness of the proposals in addressing the goals and criteria outlined by each funding opportunity.

ANR Competitive Grants Program

The purpose of the ANR competitive grants program is to address high-priority issue areas identified by at least one of the strategic initiatives: Endemic and Invasive Pests and Diseases (EIPD), Healthy Families and Communities (HFC), Sustainable Food Systems (SFS), Sustainable Natural Ecosystems (SNE), and Water Quality, Quantity and Security (Water).

ANR Competitive Grants Program 2017 Cycle:

  • Full proposals due June 19
  • Technical peer review: mid-June – early September 2017
  • Strategic Initiative review and recommendations: end of September 2017
  • Program Council review and recommendations: October/November 2017
  • Announcement of funded grants: November/December 2017

High-Risk/High-Reward Grants Program

Given the complexity of societal problems, high-risk research is necessary to achieve gains for real progress in addressing present and emerging challenges. This program will provide funds to initiate and complete research and proof-of-concept efforts that serve as the basis for larger funding opportunities. These projects must be of a high-risk/high-reward nature that are best conducted in a controlled, research setting and, if successful, lend themselves to subsequent larger funding opportunities and/or intellectual property development.

Proposed projects must be within the scope of the ANR Strategic Vision. All ANR academics with PI status are eligible to apply. Proposals will be accepted using the same timeline as outlined for the traditional competitive grants program, but reviewed separately due to the nature of the proposal.

For questions about ANR's competitive grants program or high-risk/high-reward grants program, please contact Melanie Caruso at mmcaruso@ucanr.edu.

Nutrition Policy Institute launches Research to Action news brief

The Nutrition Policy Institute has launched a news brief called Research to Action. The publication will provide information on research, policy, news, announcements, events, articles and action items focused on nutrition and healthy communities. 

The first issue looks at the work of the National Drinking Water Alliance (NDWA). NPI is the “hub” for NDWA, which engages in and coordinates evidence-based efforts going on all over the country to improve tap water safety and access, especially for children, and to provide drinking water education and promotion. The NDWA website is a “go-to” resource for information on drinking water. 
 
Future editions of Research to Action will be sent several times per year. Please sign up for the Research to Action mailing list, and please share Research to Action with colleagues who would be interested in receiving it.

4-H calls alumni and friends to join its new network

If 4-H has touched your life, raise your hand. Visit http://4-H.org/raiseyourhand to voice your support for the California 4-H youth development program, help it win a national competition and connect with a network of 4-H alumni and friends.

You are considered alumni if you were in a 4-H Club, took part in a 4-H after-school program, served as a volunteer leader or taught a project. Friends of 4-H are also invited to raise their hands.

“Having experienced our programs first-hand, our alumni know about the positive impact of 4-H,” said Glenda Humiston, vice president of UC Agriculture and Natural Resources and a 4-H alumna.

As part of the new 4-H network being built in the 4-H Raise Your Hand campaign, members will get news about 4-H programs in California and stay in touch with a program that made a difference in their lives.

“I've raised my hand,” said Humiston, who credits 4-H with helping her become the first in her family to attend college. She later served in the Peace Corps, received a federal appointment from President Obama and now leads the statewide research and outreach arm of UC.

The National 4-H program, which currently empowers nearly 6 million youth across the country, aims to extend its reach to 10 million by 2025. It has launched a competition among states to see which ones can add the most alumni and friends to the network by June 30, 2017. A map showing the current front runners is on the registration page.

Posted on Monday, May 1, 2017 at 10:00 AM
  • Author: Jeannette Warnert

Educating policymakers about UC ANR

From left, Pia Van Benthem, outreach program coordinator for UC Davis Center for Spatial Technologies and Remote Sensing (CSTARS) and the Department of Land, Air and Water Resources, Congressman Ami Bera, Hogan and Susan Ustin, CSTARS director.

Hogan visits Capitol Hill

In early April, Sean Hogan, academic coordinator II for Informatics and Geographic Information Systems, presented at the AmericaView Winter Business Meeting, in Reston, Va., as representative of the CaliforniaView section of the consortium of remote sensing scientists. Hogan spoke about some of the ways that UC ANR is using drones to advance environmental and agricultural research. While he was near Washington D.C., Hogan went to Capitol Hill to meet with Congressman Ami Bera, Congressman Paul Cook and staffers for Senator Diane Feinstein.

Read more in the IGIS blog //ucanr.edu/blogs/blogcore/postdetail.cfm?postnum=23768.

Congressman Jim Costa blends a salad for students at La Vina Elementary School in Madera County as UCCE nutrition educator Angelica Perez observes.

Congressman Costa visits UC CalFresh class in Madera

When United States Congressman Jim Costa learned about the federally funded nutrition education programs being offered in his district, he made plans to visit.

He wanted a first-hand experience with UC CalFresh, in which UC Cooperative Extension educators visit classrooms to share new foods, teach healthy eating strategies and demonstrate physical activity to children and low-income families.

Read more in the Food blog http://ucanr.edu/?blogpost=23767&blogasset=91109

Posted on Sunday, April 30, 2017 at 5:37 PM

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