California Agriculture
California Agriculture
California Agriculture
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California Agriculture

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Summer squash harvest time: Growth rates and chemical composition of fruits of four varieties studied to determine optimum harvest time

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Authors

O. A. Lorenz, University of California College of Agriculture

Publication Information

California Agriculture 5(1):6-12.

Published January 01, 1951

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Abstract

Growth rate and chemical composition studies of summer squash should help growers to determine the frequency of harvest, and nutritionists to learn more about the relationship of maturity to quality and food value.

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Author notes

The above progress report is based on Research Project No. 1175.

Summer squash harvest time: Growth rates and chemical composition of fruits of four varieties studied to determine optimum harvest time

O. A. Lorenz
Webmaster Email: sjosterman@ucanr.edu

Summer squash harvest time: Growth rates and chemical composition of fruits of four varieties studied to determine optimum harvest time

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

O. A. Lorenz, University of California College of Agriculture

Publication Information

California Agriculture 5(1):6-12.

Published January 01, 1951

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Growth rate and chemical composition studies of summer squash should help growers to determine the frequency of harvest, and nutritionists to learn more about the relationship of maturity to quality and food value.

Full text

Full text is available in PDF.

Author notes

The above progress report is based on Research Project No. 1175.


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