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Strawberry processing costs: Cost-reducing adjustments in processing methods, plant size, and hours of operation may yield substantial savings

California Agriculture > Volume 12 > Number 9  > other 

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Authors

Carleton C. Dennis, University of California Agricultural Experiment Station

Publication Information

California Agriculture 12(9):2-16.

Published September 01, 1958

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Author Affiliations show

Abstract

Abstract Unavailable.

Full text

Full text is available in PDF.

Author notes

This brief report is based on a detailed report, “An Analysis of Costs of Processing Strawberries for Freezing,” which is available without cost from the Giannini Foundation of Agricultural Economics, 207 Giannini Hall, University of California, Berkeley 4.

Strawberry processing costs: Cost-reducing adjustments in processing methods, plant size, and hours of operation may yield substantial savings

Carleton C. Dennis
University
of
California
Division of Agriculture
and
Natural Resources
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Strawberry processing costs: Cost-reducing adjustments in processing methods, plant size, and hours of operation may yield substantial savings

California Agriculture > Volume 12 > Number 9  > other 

  Table of Contents | Next >

  Table of Contents | Next >

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

Carleton C. Dennis, University of California Agricultural Experiment Station

Publication Information

California Agriculture 12(9):2-16.

Published September 01, 1958

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Abstract Unavailable.

Full text

Full text is available in PDF.

Author notes

This brief report is based on a detailed report, “An Analysis of Costs of Processing Strawberries for Freezing,” which is available without cost from the Giannini Foundation of Agricultural Economics, 207 Giannini Hall, University of California, Berkeley 4.

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