Oct 31, 2022 | View All Issues
In this issue:
- New Woody Biomass and Wood Products Advisor
- Outlook to 2050: Consumption of Wood-Based Products
- Employment Opportunity: Forest Stewardship Communications Specialist
- A Threat to California Citrus
- Foamy Bark Canker on Oaks
- Amador County Farm Day Returns
- Farmer Nolan’s Tomatoes
- Central Sierra Staff Elected CA 4-H Assn. President-Elect
- 4-H Spotlight: Creative Writing Project
- New Master Gardener Coordinator in South Lake Tahoe
- First Annual Harvest Party & Pumpkin Patch
- Hoop House Construction Class
- Composting
- Shade Plants
- “Fall into Gardening” Community Event
- Kids’ Day at Peaceful Valley Farmers’ Market
- Central Sierra Nutrition Educators Attend CFHL Forum
- New CalFresh Healthy Living Nutrition Educators
- Harvest of the Month: Persimmons
- Recipe: Persimmon Cookies
- Pressure Canning Basics
- Pressure Canner Testing
- 2023 Master Food Preserver Volunteer Training Informational Meeting
- UC Davis Olive Oil Tasting
- Holiday Preserving
- Nuts!
- Gifts from the Kitchen
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