UC Food Blog

Pistachio production costs outlined in UC study

Mar 18, 2021

Will California remain leader in U.S. agricultural production?

Mar 5, 2021

UC partners with Gotham Greens to advance indoor agriculture

Mar 2, 2021

Growers refine date palm irrigation with UC ANR research

Feb 16, 2021

New food-safety guide outlines laws and best practices for urban farmers

Feb 16, 2021

UC ANR offers free online trainings on direct sales and agritourism

Feb 12, 2021

‘UC Wolfskill’ walnut will allow earlier harvest

Jan 21, 2021

Small-scale growers meet virtually to discuss organic agriculture

Jan 14, 2021

New avocado study outlines costs and returns of high-density plantings

Jan 4, 2021

Farmer’s inspiration leads to large squash donation to Central California Food Bank

Nov 10, 2020