John Krochta

Professor   Food Engineer Peter J. Shields Endowed Chair of Dairy Food Science
Food Science & Technology
Old Davis Rd & Hilgard Lane
2212 RMI-South
Davis, CA 95616
(530) 752-2164
jmkrochta@ucdavis.edu Create VCard

Also in:
Biological & Agricultural Engineering

Specialty

Edible films and coatings to control mass transfer in foods; controlled release of bioactive compounds from biopolymers; conversion of agricultural surpluses to fuels and chemicals; biochemical separations

ANR Workgroup Associations

Return to Home Page