Professor and Microbiologist
Viticulture & EnologyViticulture and Enology
3001 Wickson Hall
Davis, CA 95616-8749
(530) 754-7821
damills@ucdavis.edu
Specialty
Microbiology of gut health; prebiotics, probiotics, fiber interactions in the intestineANR Workgroup Associations
- Integrated Grape Production - Member