- Posted By: Felicia Friesema
- Written by: Felicia Friesema
With just two weeks until the first 2011 Master Food Preserver class for LA County graduates, it seemed time to get our blog up and running at ucanr.org (don't you just love that url? ucanr? mecanr? theycanr?)
These past several weeks have been challenging, fun, educational, and fulfilling. But graduation is only the beginning. With new name badges and a slew of reference materials in tow, our MFP class will be going out into LA County and educating the public about safe home food preservation techniques, answering questions, and providing information about local resources.
And we're gearing up to offer the next Master Food Preserver class! We'll be announcing more detailed info about that very soon.
In the meantime, if you're in Los Angeles County and have questions about home food preservation, keep tabs on us here or visit our Facebook page. If you're interested in having a Master Food Preserver come to your farmers market or community event, please contact UCCE Nutrition, Family & Consumer Sciences Advisor Brenda Roche at firstname.lastname@example.org.
More to come! Stay tuned!