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Key Points of Control and Management for Microbial Food Safety: Edible Landscape
8101
Full Title: Key Points of Control and Management for Microbial Food Safety: Edible Landscape Plants and Home Garden Produce. Most fruit and vegetables that we eat from our home gardens are wholesome and disease-free, but it takes some work and attention to keep it that way. Here are some basic steps to remember.
Length: 6 pp.
Language: English
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