Community Education Specialist II
Woodland Administrative Office70 Cottonwood St
Woodland, CA 95695
(530) 666-8731
alasch@ucdavis.edu
Links
Biography
- Nutrition and physical activity education for elmentary, middle and high school students
- Parent classes for those with infants and/or young children (0-5)
- Cooking demonstrations and classes for youth and adult
- Cooking Academy (Joint Programming with UC-CalFresh and 4H) lead
- CoP (Child Feeding Community of Practice) co-presenter
- Social Media lead
- PA lead
- Staff Assembly Council Communication Chair
M.A. Education- Child Development, CSU Sacramento, 2018
B.A. Family Consumer Sciences Emphasis Nutrition & Food, CSU Sacramento, 2005
Specialty
UC CalFresh Nutrition Education ProgramAreas of Expertise (click to see all ANR academics with this expertise)
- Nutrition Education and Behavior
- Nutrition and Hunger in the Population
- Obesity Prevention
- Individual and Family Resource Management
- Human Development and Family Well-Being
- Youth Development
- Nutrition Education
- Uc Calfresh Nutrition Education Program
Bibliography
Non-Peer Reviewed
- Asch, A.; Horowitz, M. (2019). The Impact of Partnering with the 4-H Youth Development Program to Teach Cooking in a UC-CalFresh Afterschool Program. California SNAP-Ed Local Implementing Agency (LIA) Forum (Poster). January 22, 2019.
- Asch, A.; Gonzales, L., et al. (2018). UC 4-H and UC CalFresh Cooking Academy fosters leadership skills. UC Delivers. December 14, 2018. https://ucanr.edu/delivers/?impact=1086&delivers=1
- Horowitz, M.; Asch, A. (2017). The Impact of Cooking in a UC-CalFresh (SNAP-ED)/4-H Afterschool Program. Childhood Obesity Conference (Poster). June 5, 2017.
- Rose, B.; Asch, A., et al. (2016). UC CalFresh & 4-H Cooking Academy in Yolo County. UC Delivers. April 21, 2016. https://ucanr.edu/delivers/?impact=985&delivers=1