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20-year study confirms California forests are healthier when burned or thinned

Dec 13, 2023
Exploring the complexities of cannabis farming in rural areas

May 18, 2023
Residents’ water security concerns could spur climate adaptations

May 17, 2023
- Environment
- Health
Teaching Kitchen course helps improve college students’ food security

Dec 5, 2022
- Food
- Health
- Innovation
Leaks an untapped opportunity for water savings

Mar 8, 2022
- Environment
UC Berkeley College of Natural Resources receives $50 million gift

Mar 3, 2020
- Agriculture
Fighting drought with soil

May 2, 2016
Edible Education course draws a crowd

Feb 2, 2015
The new Berkeley Food Institute: On a mission

Oct 1, 2013
Obesity researchers leave no molecule unturned

May 15, 2013
Museum collections hold answers to questions not yet asked

May 13, 2013
Yelp ratings give restaurants a boost

Oct 9, 2012
UC, CSU team up on agricultural, environmental research projects

Apr 23, 2012
UC wildlife research team seeks single socks

Dec 16, 2011
Hummingbirds are noisy romancers

Oct 5, 2011
UC Berkeley offers edible education to students and public

Aug 11, 2011
California's climate-change law: Behind the scenes

May 25, 2011
Not so sweet: Sugar's dark side

Mar 24, 2011
UC Davis and UC Berkeley called *green*

May 11, 2010