- Author: Pamela Kan-Rice
Galdi moves to UCCE in Merced County
Giuliano Galdi joined UC Cooperative Extension in Merced County on May 1 as an agronomy and crops advisor. In Merced, he will be working with alfalfa, corn, cotton, and small grain crops, as well as helping with weed management and other issues related to crop production.
He had served as a UC Cooperative Extension agronomy advisor in Siskiyou County since 2019.
While in Siskiyou County, he worked on managing blue alfalfa aphids and investigating crop injury to Roundup Ready alfalfa with Rob Wilson, director of Intermountain Research and Extension Center and UCCE in Siskiyou County; and Tom Getts, UCCE weed and crop systems advisor for Lassen County. Galdi also conducted research on irrigation efficiency, winter groundwater recharge, and soil moisture sensors.
Prior to joining UCCE, Galdi was a junior specialist at UC Davis (May 2017–December 2018), where he worked on a variety of field trials, mainly alfalfa and forage crops, with the objective of improving the sustainability of water use and hay quality. As a master's student and student research assistant at Fresno State, Galdi evaluated salinity tolerance in different alfalfa varieties. He speaks Portuguese fluently.
Galdi earned a M.S. in plant sciences from Fresno State and a B.S. in agronomy engineering from University of Sao Paulo, Brazil.
Galdi is based in Merced and can be reached at (209) 385-7403 and gcgaldi@ucanr.edu.
Reyes joins UCCE as orchard systems advisor
Clarissa Reyes joined UC Cooperative Extension on March 1 as an orchard systems advisor. Her role focuses on walnut, cling peach and kiwifruit production in Sutter, Yuba, Butte and Placer counties. Reyes serves as a point of contact for orchard owners when they need support diagnosing problems and solving them.
Reyes is excited about developing climate-adapted management practices and working with the recently expanded team of orchard advisors serving the northern Sacramento Valley, but she also anticipates encountering some challenges.
“Some of the challenges I expect to face are low crop prices despite increasing costs to farmers, including labor and inputs; water scarcity; and more frequent and higher temperature heat waves affecting fruit development and quality,” explained Reyes.
Reyes earned a master's degree in horticulture and agronomy from UC Davis. She also earned a bachelor's degree in biology from UC San Diego.
When describing her journey into agriculture, Reyes said that she “likes the way food makes it easy to connect with people.” She also said that after realizing a career in biotech was “not a good fit,” she let her love for gardening alter her career path.
“I'm really into food systems and food is an important part of culture,” said Reyes. “So, it was the overlap of research and food. Even though the science part can go over someone's head, everyone understands food.”
Before joining Cooperative Extension, she worked as a junior specialist studying plant-water relations at UC Davis. While her research was focused on grapevines, she started working with walnut trees, which exposed her to opportunities in orchard systems. Afterwards, she became a staff research associate in orchards systems in Butte, Glenn and Tehama Counties.
Reyes is based out of the UC Cooperative Extension office in Yuba City and can be reached at clareyes@ucanr.edu.
Sedell joins Program Planning and Evaluation
Jennifer Sedell joined UC ANR on May 16 as a program policy analyst with Program Planning and Evaluation. Sedell will be managing the UC Delivers Blog, leading publication of future UC ANR annual reports, and providing analytical support to Vice President Glenda Humiston, among other projects.
Before joining UC ANR, she worked at UC Davis for over 10 years in the Departments of Entomology and Human Ecology, and with senior leadership for Undergraduate Education. She completed her master's in community development and Ph.D. in geography at UC Davis with a focus on agricultural and environmental policy. Her research has been published in Geoforum, Food, Culture and Society, Liberal Education, and the Journal of the National Collegiate Honors Council.
Sedell brings experience assessing projects and programs. With partners in entomology and human ecology, she evaluated community perceptions of plant-health emergency programs in California. The work resulted in the USDA accepting several recommendations to improve community engagement in their emergency response system. Most recently, she evaluated efforts to make agricultural education more equitable, inclusive and culturally responsive for the UC Davis Agricultural Sustainability Institute, which used to include UC ANR's Sustainable Agriculture Research and Education Program.
Over her career, Sedell has worked with government agencies and community-based organizations to identify community needs. She has collaborated on institutional and programmatic strategic plans. In addition to her work at UC Davis, Sedell has worked at the American Red Cross managing AmeriCorps programs across Oregon. Prior to that, she coordinated programming for the Sexual and Gender Minority Youth Resource Center in Portland as an AmeriCorps member.
Sedell is based at UCOP in the Franklin Building in Oakland and can be reached at jennifer.sedell@ucop.edu and (510) 987-0199.
Choi joins Risk and Safety Services
Duwon Choi joined Risk and Safety Services on March 20 as an environmental health and safety specialist.
Along with his Risk and Safety Services colleagues, Choi is responsible for overseeing safety and environmental aspects of programs and research at UC ANR. He is currently focusing on ergonomics to make sure every ANR staff member can work in a comfortable setting.
Prior to joining UC ANR, Choi worked as an EH&S specialist at Mare Island Drydock in Vallejo, maintaining vessels for the Navy, Coast Guard and various ship liners.
Choi graduated from UC Davis in 2015 with a B.S. in neurobiology, physiology and behavior and a minor in Art Studio, with an original ambition to pursue dentistry, but he switched to environmental health and safety.
“In my spare time,” he says, “you can catch me traveling off somewhere in the world, going skiing at Lake Tahoe in the winter, or being a butler to my tuxedo cat, Bomi.”
Choi is based at the UC ANR building in Davis and can be reached at dwchoi@ucanr.edu and (530) 240-7146.
Paradise joins Risk and Safety Services
Jacob Paradise joined Risk and Safety Services on April 24 as an environmental health and safety specialist.
Paradise will be assisting Risk & Safety in environmental stewardship and compliance, emergency preparedness and response efforts, institutional resiliency and continuity of operations, as well as integration of new software and tools from the systemwide Risk & Safety Solutions team.
Prior to joining UC ANR, he worked in waste diversion, wine and hospitality. Paradise, who moved to Davis from Oakland two years ago, earned a degree in environmental studies from San Francisco State University.
Paradise is based at the UC ANR building in Davis and can be reached at jparadise@ucanr.edu.
Harris honored by University of Wisconsin-Madison institute
In her lectureship presentation, “Nuts! How a foodborne outbreak serendipitously shaped a career,” Harris described how in 2001, an outbreak of salmonellosis was linked, for the first time, to consumption of raw California almonds.
The traceback investigation identified the outbreak strain in the almonds at retail and all along the supply chain back to the orchard. As the outbreak investigation was winding down, her laboratory was beginning what became a 20+ year journey investigating Salmonella and almonds from production agriculture through final consumption. Studies sought to uncover potential routes of contamination and long-term environmental persistence of Salmonella during production, harvest and postharvest handling. Laboratory studies focused on methods to inoculate and recover microorganisms from almonds, survival of pathogens on almonds during storage, and evaluation of the thermal resistance of pathogens and candidate surrogates.
These data, along with information on the prevalence and levels of Salmonella in almonds, enabled the development of quantitative microbial risk assessments, the establishment of appropriate target reductions for lethality process controls, and validation of several key commercial practices such as blanching and oil roasting. More recent studies have explored the risks associated with soaking almonds and a range of dairy analogs made from them.
Since worldwide nut production has expanded rapidly over the past 20 years with a corresponding increase in consumption, Harris and her laboratory's work with the behavior, movement, prevalence, and especially control of foodborne pathogens, from the field to consumer handling, from almonds to pistachios and walnuts, has been and will continue to be a foundation for food-safety tree nut and produce research. – Zann Gates
Ferguson named ASHS Fellow
The recognition is “more than well-deserved and should have happened YEARS ago!” wrote ASHS Executive Director Michael Neff. ASHS fellows are elected “in recognition of outstanding contributions to the science, profession, or industry of horticulture,” he added.
“It is gratifying to be honored by one's peers,” said Ferguson.
Under Ferguson's guidance, the ASHS Leadership Academy began two years ago by offering online seminars to participants from all over the United States. “We're training them to be leaders in our professional society, and also to be advocates for the society,” Ferguson said. The program pulls together the ASHS foundations of research, teaching and practice, which was capped earlier this year by a trip to Washington, D.C., to advocate in Congress for the 2023 Farm Bill Reauthorization.
The current second class of the Leadership Academy will graduate and the third class will be inducted at the ASHS annual meeting, July 31 to Aug. 4, in Orlando, Florida.
Leadership training is important to Ferguson because she didn't get it early in her own career, she said. She wants to see the generation of new leaders coming up – as well as ASHS as a whole – to benefit from good preparation in this area, she added.
Ferguson has served as the society's president and president-elect during the challenging days of the COVID-19 pandemic, and has received other honors. – Trina Kleist
Faith Kearns' book “Getting to the Heart of Science Communication: A Guide to Effective Engagement” was selected as a 2023 Nautilus Book Awards Gold Winner in the category of Relationships & Communication (large press).
For scientists to communicate effectively about science, they must not only be experts in their fields of study, they must navigate the thoughts, feelings and opinions of the people they engage with and with each other.
Kearns, an academic coordinator for the California Institute for Water Resources at University of California Agriculture and Natural Resources, has written about what she has learned in 25 years of practice in Getting to the Heart of Science Communication: A Guide to Effective Engagement from Island Press. The book includes on-the-ground experiences of many science communicators, including those working in Cooperative Extension.
Dahlquist-Willard appointed to state Ag Land Equity Task Force
She is among the 12 inaugural members appointed by the California Strategic Growth Council to the task force, which will develop policy recommendations to equitably increase access to agricultural land for food production and traditional tribal agricultural uses. Established by the Legislature last year, the task force will meet every quarter over three years and submit a full report of policy recommendations to the State Legislature and Governor by January 1, 2026.
Historically, women and people of color in California have been blocked from stable access to land and other resources necessary for successful farming, a legacy that persists today. A recent study by the U.S. Department of Agriculture shows only 37% of all farmers in the California are female and only 9% are Black, Indigenous and people of color (BIPOC). In 2020, the California Department of Food and Agriculture found that such farmers and ranchers often lack stable access to land, which negatively affects the long-term sustainability of their businesses. Equitably increasing stable access to agricultural land in California will promote farmers' economic resilience, a robust food system in the state, and healthy natural and working lands.
The task force will have 13 regionally diverse members, including native and tribal liaisons, a land trust representative, individuals with expertise in issues affecting socially disadvantaged farmers or ranchers, an individual with expertise in agricultural land acquisition and finance, a State Board of Food and Agriculture member, a farmworker representative, a beginning farmer, the California Department of Food and Agriculture Farm Equity Advisor, and an individual from the new California Department of Food and Agriculture BIPOC Farmer Advisory Committee.
Dahlquist-Willard will contribute her expertise in issues affecting socially disadvantaged farmers or ranchers.
- Author: Pamela Kan-Rice
Nouri named UCCE orchard systems advisor for San Joaquin County
Mohamed Nouri joined UC Cooperative Extension on July 1, 2019, as an orchard systems advisor serving San Joaquin County. Nouri will address production and pest management issues in walnuts and sweet cherries, as well as apples, oil olives, and several smaller-acreage crops. Because San Joaquin County is the statewide leader in both cherry and walnut production, Nouri will become a regional and statewide leader within ANR for these crops.
Prior to joining ANR, Nouri worked for UC Davis as a graduate student and postdoctoral researcher at the Kearney Agricultural Research and Extension Center from 2015 to 2019. Working closely with UCCE specialists, UCCE farm advisors, pest control advisers and farmers, Nouri studied fungal diseases of major fruit and nut crops, including olive, pistachio, sweet cherry, citrus, almond and grape. He oversaw the plant disease diagnostic services for perennial fruit and nut crops in California and management tasks for the laboratory.
Conducting his research in California, Nouri earned a Ph.D. in plant pathology from University of Tunis El Manar, where he also earned an M.S. in microbiology and plant pathology and a B.S. in life and earth sciences. Nouri is fluent in Arabic and French.
Nouri is based in Stockton and can be reached at (209) 953-6115 and mnouri@ucanr.edu.
Matias joins UCCE as nutrition specialist
Susana Matias joined UC Cooperative Extension on July 1, 2019, as an assistant specialist in the UC Berkeley Department of Nutritional Sciences and Toxicology. She has several years of experience in public health nutrition and a profile that blends nutrition, epidemiology and psychology. Her research interests include maternal and child nutrition, immigrant health, food security, obesity and diabetes prevention, and nutritional and behavioral interventions. Her extension efforts focus on promoting healthy nutrition at the regional and local levels, and on expanding the role of nutrition within the delivery of primary care.
Prior to joining UCCE, Matias was a research scientist at the California Department of Public Health and a specialist at UC San Francisco. From 2013 to 2018, she worked as an assistant project scientist at the UC Davis Department of Nutrition. Matias, who is fluent in Spanish, has authored an extensive list of scientific papers and technical reports.
She earned a Ph.D. in epidemiology with designated emphasis in international and community nutrition from UC Davis. She holds a M.A. in educational psychology and a B.A. in psychology from Pontificia Universidad Católica del Perú.
Matias is based in Morgan Hall at UC Berkeley, and can be reached at (510) 642-0980 and slmatias@berkeley.edu.
Eftekhari named chief of staff to VP
Kathy Eftekhari joined UC ANR as the vice president's new chief of staff on Aug. 19, 2019.
As chief of staff, Eftekhari will provide leadership and managerial support to the division and will be a member of the UC ANR Core Leadership Team. Her professional experience includes more than 25 years successfully managing programmatic, financial and human resource operations within higher education, and in private and nonprofit organizations across the U.S. and abroad. She has considerable experience in economic and community development.
Eftekhari comes to UC ANR from the Strategy and Program Management Office at the UC Office of the President, where she has served as a senior organizational consultant for the past six years. In this role, she was responsible for the development and facilitation of the UCOP strategic planning process and has also successfully led a number of UCOP and systemwide initiatives. Co-facilitating UC ANR's strategic planning process in 2016, she became familiar with UC ANR's high-level goals and challenges.
She holds a B.A. in liberal studies, an M.A. in educational administration, and a Ph.D. in education with an emphasis on research and policy analysis, all from UC Berkeley.
Eftekhari is based in room 10204 at UCOP and can be reached at (510) 987-0980 and Kathy.Eftekhari@ucop.edu.
Sapeta named director of Facilities Planning and Management
Bartlomiej (Bart) Sapeta joined UC ANR as director of Facilities Planning and Management Aug. 7. In this role, he will work with ANR units such as the Research Extension Centers and other ANR-owned and leased facilities across the state to plan and execute maintenance and capital renewal work.
Sapeta is a licensed architect and a former project manager with over a decade of experience in design, renovation, repurposing, master planning, historic preservation of buildings for civic, community, and education markets.
Most recently, Sapeta was a city councilor for the City of Keene, NH, and a tenured associate professor of architecture at Keene State College. He also served as a client representative on several capital improvement projects for Keene State, and has extensive experience in design and building.
Sapeta earned his M.A. in historic preservation from Plymouth State University, Plymouth, NH, Master of Architecture and Engineering from Wroclaw University of Science and Technology, Wroclaw, Poland, and Bachelor of Architecture from Drury University, Springfield, Mo.
In his role as director of Facilities Planning and Management, Sapeta will report to Tu Tran, AVP for Business Operations, and with appropriate delegation of authority will be the appointed Building Official for the Division.
Sapeta is based in the ANR Building in Davis and can be reached at (530) 750-1292 or bksapeta@ucanr.edu.
Freutel joins CalNat in Southern California
Eliot Freutel joined the California Naturalist Program as a community education specialist on March 12, 2019, to advance new and continuing CalNat programs in Southern California.
Freutel has extensive experience working in marine environments as an outdoor education instructor. Prior to joining UC ANR, he was an educator and climate resilience coordinator for the Aquarium of the Pacific in Long Beach. In that capacity, he developed two community outreach programs focused on bringing climate resilience strategies to underserved community members. For over 10 years, he worked on Catalina Island with the Long Beach Marine Institute as an outdoor education instructor, teaching students about the ecology of the island.
He earned his B.A. in translation and interpretation for Spanish and English at California State University Long Beach. He is fluent in Spanish and Portuguese, a shark and marine ecology expert, and happiest when he is outdoors or underwater.
Freutel is based in the UCCE office in Alhambra and can be reached at (626) 586-1985 and etfreutel@ucanr.edu.
Ferguson named ASHS president-elect
Louise Ferguson, UC Cooperative Extension pomology specialist in the Department of Plant Sciences at UC Davis, is the new president-elect of the American Society for Horticultural Science (ASHS), a professional academic society.
Ferguson's research and extension work is in fruit and nut trees, including pistachios, olives, figs, citrus and other subtropical fruit crops. She works with Cooperative Extension farm advisors and growers throughout California to establish research and outreach programs that support the fruit and nut industry. Among her many accomplishments, she is also a core faculty member in the California Agricultural Leadership Foundation program.
Acclaimed for her international agricultural development work in Afghanistan, Egypt, Iraq, and Pakistan, Ferguson is also recognized as an international leader in knowledge extension related to fruit tree crop production in many countries around the world.
Her appointment began in July at the ASHS annual conference in Las Vegas. Following the upcoming year as president-elect, board member and executive committee member, Ferguson will serve for a year as ASHS President, and a third year as chair of the ASHS Board of Directors. – Ann Filmer
- Author: Pamela Kan-Rice
For contributions that range from working to boost agritourism in Sonoma County to training young “agropreneurs” to expand food production, Stephanie Larson will be honored for her service to Sonoma County's $3 billion agriculture industry. The Sonoma County Harvest Fair has named Larson, the director of UC Cooperative Extension in Sonoma County and UC ANR farm advisor, to receive its 2015 Friend of Sonoma County Agriculture award.
“The support that Dr. Stephanie Larson has provided for over two decades to agriculture is immense,” said Katie Fonsen Young, interim director for the Sonoma County Events Center at the fairgrounds. “She's provided valuable research to integrate dairy and livestock production with rangeland management in the county, helped local producers to improve production and marketing, and developed economic models to document the benefits of local agriculture to our region. She's also a big supporter of our Sonoma County 4-H Foundation and a promoter of the Range to Table program that provides quality meat to the Redwood Empire Food Bank, as well as tax incentives to those who donate livestock.”
Larson is the principle investigator for the USDA Beginning Farmer and Rancher program, which is training “agropreneurs” to increase food production throughout a five-county region. She is working to develop an “incubator farm” that will provide opportunities for these beginners to learn their skills and increase local food access.
“Programs like this are important to combat the shrinking acreage available for growing crops and the climbing prices of farmland, particularly in Sonoma County,” says Larson.
The Sonoma County Harvest Fair will recognize Larson during a ceremony on Sept. 27 at Wells Fargo Center for the Arts. The celebration is open to the public. For more information, visit HarvestFair.org.
Elizabeth Mitcham, a UC ANR Cooperative Extension specialist based in the Department of Plant Sciences at UC Davis, was honored by the American Society for Horticultural Sciences (ASHS) as its Outstanding International Horticulturist.
Mitcham accepted the award Aug. 4 at the ASHS annual conference in New Orleans. The award recognizes distinguished contributions to horticultural sciences for 10 years or more, with emphasis on international activities and impacts.
Mitcham directs both the Postharvest Technology Center and Horticulture Innovation Lab programs. She has helped train professionals from more than 40 countries in how best to care for fruits and vegetables after harvest, to reduce food waste and improve food quality. She has also hosted numerous foreign scientists and students in her UC Davis lab, where her research focuses on the regulation of fruit ripening, understanding calcium deficiency disorders, and maintaining fruit quality after harvest.
The Horticulture Innovation Lab, a collaborative program with funding from the U.S. Agency for International Development, targets the needs of small-scale fruit and vegetable farmers in developing countries to reduce poverty and improve food security. – Brenda Dawson
Louise Ferguson, UC ANR Cooperative Extension pomology specialist, won the American Society for Horticultural Sciences Extension Publication Award.
“Transformation of an Ancient Crop: Preparing California ‘Manzanillo' Table Olives for Mechanical Harvesting,” was co-authored by Ferguson, who is based in the Department of Plant Sciences at UC Davis, and Sergio Castro Garcia of the University of Cordoba in Spain.
The article was published in the June 2014 edition of HortTechnology.
The award for the publication was presented Aug. 4 at the ASHS annual conference in New Orleans.